“Cooking is a great second career for Brian ...


How many people find one passion let


alone two?” — LINDA LEAVER


Braised Hawaiian Pork Shoulder


INGREDIENTS


1 tablespoon brown sugar 2 teaspoons red Hawaiian sea salt or kosher salt


2 teaspoons paprika ½ teaspoon ground cumin ½ teaspoon ground coriander ½ teaspoon freshly cracked black pepper


1 ½ pounds pork shoulder or Boston pork butt


3 tablespoons plus 1 tablespoon canola oil


1 onion, chopped 1 (3-inch) piece ginger, sliced 4 cloves garlic, smashed 1 cup pineapple juice 2 cups chicken stock or broth


Boitano will launch a new cookbook next year, which will feature more than 100 of his favorite recipes.


24 JUNE/JULY 2012


PHOTO BY JAY ADEFF


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