CONTENTS


24


NEWS 6 INDUSTRY NEWS


The latest news in the bakery industry 32 NEWS EXTRA


An innovative project from Lesaffre will revolutionise food production for a sustainable future


34 MOVERS AND SHAKERS Key appointments and promotions that are shaking up the industry


BRAND AWARENESS 8 BANTAM BAGELS


An exclusive interview on the journey of Bantam Bagels and their rise to prominence


16 GAIL’s We follow the wheat project diaries of popular British bakery and cafe chain, GAIL’s, and their steps in a year-long initiative with 10 nature-led farmers


bakeryproduction.co.uk


REGIONAL FOCUS 14 PALM OIL


FEATURES 12 PIZZA PRODUCTION


Indulging in the convenience and comfort of frozen pizza, consumers fuel a booming industry, prompting processors to innovate and automate for sustained growth


20 BUSINESS SOFTWARE


How Jackson’s Bakery was able to successfully overhaul its IT systems to allow it to take on a new project that represented a 30% rise in production and distribution requirements


22 MIXERS & DEPOSITORS


The main considerations that need to be addressed when specifying a new mixer or a depositor


Kennedy’s Bakery Production April/May 2024 5 26 BAKERY PACKAGING


As Indian consumers increasingly prioritise health in their snack choices, shift away from palm oil reflects a larger trend towards transparency and healthier ingredients


How the Packaging and Packaging Waste Regulation (PPWR) legislation may impact the European bakery industry and a look at the growing call from consumers for more environmentally-friendly packaging


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