KEPAK


Kepak collaborates to provide one stop food to go solution


The food to go industry is growing at pace and set to reach over £20bn by 2026. As a result, the Micro Markets concept is having a big impact on the vending channel, providing the ideal option for companies looking for alternatives to costly catering solutions while offering hot, fresh and tasty meal options 24/7, every day of the year.


C


ovid-19 has contributed to the surge in demand for Micro Markets as a great alternative to a cafeteria,


removing any physical interaction with attendants during the checkout process and serving pre-prepared food that comes packaged, keeping the number of people physically touching the food to a minimum. Unattended retail is also easier to manage in uncertain conditions where there are an unknown number of people using the service day-to-day. It is also more economical in serving the reducing number of staff physically attending places of work and education.


14 | vendinginternational-online.com


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