Delapré Abbey
Celebrated destinations to suit all tastes
Just a stone’s throw from Northampton town centre, nestled within the historic grounds of Delapré Abbey, visitors will discover two of the county’s most celebrated dining destinations: The Orangery and Hibiscus Fine Dining. Together, they embody the Abbey’s mission to combine heritage
with hospitality, off ering everything from casual daytime classics to refi ned tasting experiences that celebrate the very best of modern cuisine. At the heart of both restaurants is Executive Head Chef Bart
Polinski, an award-winning chef whose creativity and passion have earned him 2 AA Rosettes. Chef Bart oversees both kitchens, crafting menus that balance fresh ingredients with fl avour, ensuring every guest enjoys food that is as memorable as it is beautifully presented. T e Orangery, open daily from 9am to 5pm, has become a
favourite for locals and visitors alike. With its light-fi lled dining space overlooking the Abbey grounds and free wifi , it’s the perfect setting for coff ee meetings and working away from the offi ce. The menu ranges from comforting staples like a perfectly
executed Eggs Benedict to indulgent favourites such as the much- loved Chicken Burger. Importantly, every dish can be tailored to meet dietary requirements, refl ecting the kitchen’s commitment to inclusivity and thoughtful dining.
By evening, the focus shifts to Hibiscus Fine Dining, where
Chef Bart and his team invite guests on a culinary journey with their seven-course tasting menu. The menu changes with the seasons, celebrating natural fl avours, sustainability and the beauty of local produce. Many ingredients are sourced directly from Northamptonshire suppliers, while herbs and vegetables from the Abbey’s very own Kitchen Garden add a hyper-local touch to each plate. T e result is an elegant yet welcoming fi ne dining experience, where excellent service and fl avourful dishes combine to create a meal that lingers in the memory long after the fi nal course – making it the best dining experience for a client evening. Whether you’re seeking a relaxed coff ee with friends, a leisurely
lunch surrounded by history, or a special evening of fi ne dining, Delapré Abbey’s dining experiences off er something truly unique. With every coffee poured and meal served, the Abbey can
continue its journey with preserving the heritage and building stronger communities. T e Orangery and Hibiscus Fine Dining are not just restaurants,
they are destinations, each one showcasing the Abbey’s enduring commitment to community, quality, and the joy of great food.
For information about Delapré Abbey visit the website
www.delapreabbey.org
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