itlancashireonline.co.uk Weekendplus mi Coliseum; until


j other former Kamo mem- I s and la te r th e J e f fe r so n


ith ned th e Keystone Trio, with


| i s first film appearance was 1917, by which time he had |ipted th e s ta g e nam e Lau- rh e first feature-length film j Oliver Hardy w as in 1931


arded an Oscar for his c re ­ pe contributions to th e pict­


[ their la s t was in 1950. . 1960 S ta n Laurel w a s


uring field of cinema come- ■ He died of a heart a t ta c k in p5 an d is bur ied in F o re s t vn Hollywood Hills Ceme-


[he play a t Oldham follows lives of Laurel and Hardy young boys to th e g re a t I rs of th e silver screen.


YOU do not have to be a king to enjoy champagne, but a


large budget allows you to indulge in the more expen­


sive, like Krug 1988 a t £90 a bottle, which is a prestige champagne. So what about the other styles of cham­ pagne? If you thought cham­ pagne was an "occasion” drink for a celebration, then you need to re-think and look


a t the various styles of this sparkling gold. Firstly, the brut non-vin­


tage style, with up to 15pm residual sugar per litre is dry. Most champagne houses offer a broad span from very dry to dry, depending on the house. Bollinger is the driest, while Mumm is not so dry. This could also be called multi vintage, as the wines come from a blend (orcuvee) of several vintages and many vineyards. Next, the blanc de blanc,


made from the Chardonnay grape only, and excellent style to drink on its own. Whereas the Blanc de Ncir is made from two of the black- skinned grapes that make up the trio of permitted grapes in champagne-Messrs Pinot Noir and Meuniere; This is definitely a food-friendly wine, the colour is darker and the flavour more intense. Rose champagnes, while


almost always more expen­ sive that the non-vintage, are often full of soft red currant fruits and very gentle to drink on their own or with strawberries. Vintage champagne is the


produce of a angle year’s har­ vest and, as such, the condi­ tions and the quality of the grapes must be excellent to release this type of wine. Often very intense on the nose and a much richer palate and fruit. Serve with goats’ cheese or fish with rich sauces - even roasted g?me works well. The demi-sec, with around


lar-Hi


:ewell (ext. 418) or 0 on 01282 426161


Parish Council A.G.M.


■March


will b e held on Thursday, 2 1 s t March 2002,


a t 7.30 pm


Reformed Church School Room Newton


in th e United UBS


INUTE I MUSIC 3UKDS tTO'S


Here every Sunday a t the B ro w n


Ciitheroe • Tel: 424193 AiM StfafoiMtUCt


* 4 ^ [THE 17th March


J BRIANOHNSON ex Vanity Fair & White Pianei vocals


alOnij l BB79TD


caiim T, ISfiSH+TOHET


BOBTHE BUILDER POP IDOL LIVE RIVERDANCE MARY I BUGE SIMPLE MINDS ENRIQUE INGLES IAS


OZZPEST 2002


BARRY MANILOW DESTINYS CHILD


RINGS *


ROGER WATERS ROD STEWART UGHTHOUSE FAMILY 2B/6 RONAN KEATING OASIS & CHARLATANS 6/7 BRITISH GRAND PRIX 717 NHL DIAMOND


BEAUTY &THE BEAST 5/10 CUFF RICHARD CHRIS DE BURGH ELTON IOHN BLUE


v^2;:C24th_^Aarchi ' ;a l u 6 r d a n


•->-^JiTop~no^c/i-mo?e~v6co/is> c.


J V i s l t t h e r r a& r i c a r r f i e s ta u p m t a n r l ________ _


celebrate any occasion with their fantastic selection of Mexican dishes :


from the main menu or.speclal's from the Spanish board. For.an extra special day tor an extra special person. .


MAGICAL


MOTHERING * * SUNDAY B t LUNCH


Delicious Food Accompanied by


Magic and Illusion


5 Courses (inc. coffee) £ 16.25 4 Courses (inc. coffee) £14-25 (Children under 12 yrs: Half Price)


Eel me Imresi pfce mala meal tree TCK-Tlmn and SimilaTteB THE 'WELL SPRINGS


MEXICAN RESTAURANT.


C lith e ro e rR o ad jfS ab d en . Nr.Ciitheroe T e l : . 0 1 2 0 0 4 2 7 7 2 2


•'Caff^Bar'andTlestaurant • m z 1


- “Mother!s Day Sunday 10th March


■A course luncheon £ 1 3 .9 5 (Open 12noon to 6pm) ,


1 TEaster Weekend __ A course luncheon £ 1 2 .9 5 : •


f jv i ^also Cafe Bar Menu and * • " Specials Boards iSi’y - (Open Sunday 12noon to 6pm)


3/12 14/12 fcorr film s »


A* HOTEL * VCKET PACKAGE RONAN, DYLAN, SANTANA, DAVID CASSIDY, GABR1ELLE, SUPERTRAMP <fi PAVAROTTI


ULF>s /Ms \/s>HI (HMMI\


1 ".flRUNLEATRAVELTTRAVELLINES . • FRAZHREAGCE WORLDCHOICE:


pww w.m ct-o n i i n e;cdjn


C01253I 299266 :'-:--: -:V-'-:0RB00KAT; =.'•


OPEN LATE 7 DAYS A WEEK ■ '■


jCUTHEROETYL PLANET RECORDS rJlBDTS MUSIC-BLACKBURN,' '


. A v e n u e ~ / \ \ »'* cafe bar, restaurant and hotel


-**■ *


' brockhall village tancashire bb68ay ! , ‘ tel:01254244811fax:0l254244812 :


.bookings Etenquiries® wvmtheavenuehoteLcaulc. ' -e-mail: bookingenquiries@www.theavenuehotcLccmk


£12.95


C Cafe Bar and [r "Restaurant Opening Times


' Mon-Sat 12-2:15 6-9.30pm . j j i Sunday 12noon-3pm .


•■•'ll::Fqr all Hotfl and Restaurant ■-: reservations.please telephone 07254244811


iWt^ndMushroomiSafic


^OvmbskctliSaliridntKUetlmpgod^ma^uxugj tCriisti'etibHHL‘pboli5fard^


Xl'^/AlLnMmrcoprsesiserveaiwiths' jjjj ® J


The Plough Inn at Wigglesworth


Telephone: 01729 840243


ic Three Millstones* 01200 423340


•W a d d i n g t n n l t d . W e s t l i n t d l o r d • . , U ndi-u Nrov Man'achmknt


M o t h e r ’ s D a y M e n u SrcsUy^trpSrpLSoupxif The'Dav >


J h IREBCIRN S pTM S at Hurst Green


j t MOTHERING SUNDAY


Make 2002 an extra special Mother’s Day for your mum


Show her how much you care Let us do the washing up


MOTHER’S DAY LUNCHEON


Sunday March 10th


Enjoy a leisurely 4 course Lunch in our Valley Restaurant and enjoy the beautiful view of the Valley in Springtime


£ 1 4 .9 5 per person £ 6 .9 5 for children


Kiddies Menu also available Including a gift for all the mums


Reserve your table now at reception or R in g 0 1 2 5 4 826518


.m m rn m m tm m m m m m m i


K ing Street, Clitheroe, L ancs BB7 2EU T el no: 01200 422025


[The OldPost\ House Hotel


SUNDAY 10th March 2002 12 noon -2pm and 5pm - 830pm


MOTHER’S DAY


Fomo Sims wtth hS a FuS^ypie upped with Chrat Howumode Potted Prawns in Sptctd Butler


Crooned Mushrooms in Seed Mustard&Tamgon Bing of Melon filled with Sorbet & Strawberries Ramenade Chicken Lmr Pate &. Toast


• Roast Ribeyt of Beef £}brfa&trr Pudding


lOoz Pun Fried Ramp Steak Cam or Sauce o f year Choke (Extra £1) Poached Chicken Breast in Lemon Cheese & Cream Braised Lamb Mini Joint wtth Mint Crarj


GriBed FBlet of Fresh Plate* and DO HoBamhuse Fresh Salmon Salad Platter


■Ht. All saved with New & Roast Potatoes and a Stkcthm of pj J9


A Choice of Homemade Swats - Frahly Filtered Cojfrr and Mina


Frah Vcgttabla


M £14.50per head (including a Gift for Mum) fij .


gj VAT Included


(% price for dilditniadtrJ2jean of age) - '


Scmce Charge not Included


FOR MORE CAR BOOTS, FAIRS AND


MARKETS.. ... TURN TO CLASSIFIED


W"


N ew to n - 'm - '”: Bowland


33-50 gms residual sugar per litre, are quite sweet and work very well with, say, strawberries dipped into a rich chocolate fondue. The sec style has less sugar than the demi-sec (even though in the rest of France i t is the other way round!). Then on to the prestige


time of the year? Well, there are many promotions on at present. One of the best is 20 % off a t Threshers, so why not phase the cold away and get th a t "feel good factor" from a bottle?


cuvee, Dom Perignon. While the most famous and aho the first produced in 1935 is good, there are others. I like Roed- erer's Crista] and Taittinger’S Comtes de Champagne. So why champagneat this


Ciitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified), www.eastlancashireonline.co.uk Ciitheroe Advertiser & Times, March 7th, 2002 17


DISH OF THE WEEK : ^ ? at fhsSlirkH


[>. '"WE prtmde:goiirmet'fooa,',T^e^d.iQUsicj£rom d^,%tetei]»;S0s^state3^9Bvertisema^fara.


. ;new dinnerandfdance evening.’YouTirorideyour- '8611" -


(((Ifcsoundedintriguingso,.accompanied.byuny. .husband.JrpreparedtoexperienceaRib'ble’Valley


! diotel'snew bid to.providesomething differentffor :.: the still young atheart ona'Eriday evening. The -venue was StirktHousetHbtel, Gisbum and


- of the two monthly events. "There was aisehse of. occasionns anticipation


■


• ; we.jomed some"50 "dLceming.-Sophisticatedand :stiH able toenjoy themselves".co-diners for.thefirst


• -.mounted in'the barand -we were offered -pre-dinner (bubbly../ . . .....


Our gourmetfood comprisedsix courses,;allof


; us to Teproduce below.'The night concluded with dancing to the sounds of the resident vocalist.■/ r


. • 5oz. (150g) butter ,. . ' '


• 4oz: (lOOg) onion •4oz. (100g) carrot • 4oz. (100g) celery .. . ■


• sprig of thyme • 2 bay leaves


• handful chopped basil


• 2 cloves garlic ............... ... --ii > . . . .v ,.•••. . •'


- which were beautifully; presented and.two of which T persuaded the Stirk House culinary-team to allow


.Tomato and basil soup ■ ■ Vn Ingredients


••


• 21b.'tomatoes • 5to.‘(20g),


^ibrown OTwhitesug^// ^^'V#i4oz?(^0g)tOTmtb;p


•Tpint-THatra- »4;'A - : - cream ' •


;;^'*T;pint cliickenstock- If pint double


• 8oz.(250g)potato ...... “


. , ‘ . H e a t b u t t e r i n a t h i c k b o t t o m p a n , . c a t c h i n g / b u r n i n g , a d d m i r e p o i x c o n s i s t i n g o f


* „• %. ;


) t o m a t o p u r e e , 1 • , > . r»-> _ - *>»->-


. 'r* , *, - '


ouseH


> 3.piecesporKfillet'^ ® -2 t b l s p n l i v e o u - *


f Tied wine sauce *• ‘ ■ "M e t h o d ........................... " Pre-heat oven at I80degC/350degF,gakmark 4.


. t o . r e d u c e " .T e n d e r i s e t h e p o r k f i l l e t b e tw e e i i c l in g f i lm .P I a c e o l iv e o i l i n a p a n a n d s e a l t h e p o r k m e d a l l io n s ,


o n io n s , c a r r o t s a n d c e le r y . /A d d t h y m e , b a s i l , ; b a y a d d - l e m o n ^ l a c e o n b a k in g : t r a y . a n d T o a s t u n t i l T e a v e s , p o t a t o e s , u t h e . tw o x l o v i e s . c r u s h e d - i n t o - a


.-puree. Addthe.tomato puree. Take off.the heat and ^jforpurcerMix the parsnipsandapples,squeeze, rmixthe ingredientstpgether.fAdd.therwaterand thelem6n-jiiice“topreventdiscolouration.!Melt •chicken stock. and put hack on to a low.heat and butter in a saucepan, once bubbling, add the


■ 'When finished. put thermixture through a food .utes. • • processor,.then add cream. Either.serve straight ^_/Add 2fl. oz. (50ml) water and cover vdth a lid, : aw a y , o r s t r a i n t h r o u g h a c h in o i r .


simmer.for half an hour..; . .. i : parsnips mid apple..Cookfor about four to five min- o n c e t h e p a r s n i p s a n d a p p l e h a v e b e c o m e s o f t , s e a -


'P o r k U l l e t w i t h s a u t e e d o n i o n , t o p p e d w i t l i a . '.s o n a n d b l i t z t o a f in e p u r e e , a d d t h e c r e a m , e i t h e r ■ • p a r s n i p a n d c r e a m s a u c e Tnsredients


- s t r a i n o r s e r v e s t n u g h t aw a y .


■ • 8oz. .(275g)Bramley- apples •


i pS i s q u e e z e l em o n j u i c e . 02OZ. (50g) butter


• 2 f l o z . ( 5 0 m l ) d o u b l e c r e a m • salt and pepper


•j.... . ^ . -• • -- . .


‘ .. ■ dinner core.then slice onions, place in a" hotpan with « a touch of butter and saute until golden brown.


Por the omons: Sunplypeel, halve,-take.out the .


For the sauce: Reduce the red wine by K, add the j u s a n d s im m e r f o r a f e w -m in u t e s a n d s e a s o n .


To servc:Xayer:the medallions and onions t o g e t h e r , r e p r e s e n t i n g a to w e r , c o a t .w i t h t h e p u r e e


- and drizzle with the red wine jus. Win a fantastic day at Camelot CAMELOT, named


iiancashire's Family Attraction of the Year 2002 in the Good Britain Guide, is offer­ ing a fantastic fun- filled day out to a spe­ cial Eibble Valley child and family, plus a free 12-month pass to the park. The theme park has launched its search for a Knight in Shining Armour and the Ciitheroe Advertiser and Times winner will be invited to attend a spe­ cial ceremony on March 23rd, the park's opening weekend. They and then- family will be free to enjoy the delights of Camelot and then be guests of honour at the special awards ceremony in Knights Valley. In a ceremony dating


orary knighthood from the legendary King Arthur.' They will also receive


back hundreds of years, the Kibble Valley winner will join other very spe­ cial children from all over the north-west who will be granted an hon­


a certificate, a Knight's tabbard and a free 12


Something for the


children IMAGINATIVE, colourful and vib-rant theatre productions for children take place at the Dukes in Lancast­ er next month. Action Transport


present Mrs Noah and the Flood on April 5th and 6th at 2 p.m. and 7 p.m. This is a new pro­


duction of a popular and universal myth presented in a strongly vivid and dramatic style and is a true the­ atrical treat for older children and their fam­ ilies. Monster Produc­


girl from the Advertiser and Times' circulation area who is always ready to lend a helping hand, who has perhaps tried extra hard a t school, spends time helping oth­ ers or has coped with something remarkably well, given their young


month pass to the park. If you know a boy or


age, then ring the hot­ line: 01772 421 442 and give details. Alternative­ ly, send your nomination explaining in not more than 50 words why this child deserves a Knight­ hood, with his or her name, age, address and- telephone number, to: Knights in Shining Armour, PO Box’7, Ley-


land, PR5 3GW, e-mail it to: knights@mtipr.co.uk, or drop your entry into the front office of the Ciitheroe Advertiser and Times, 3 King Street, Ciitheroe J3B7 2EW and we will forward it. Mon­ day is the closing date, so time is of the essence! Pictured is the leg­ endary King Arthur


:show;jumping competi­ tions arid'is now starting his second year as a pro­ fessional jouster working at Camelot.


(centre), and his Knights of the Round Table, including second right, Simon Winder, of Blacko, who has compet­ ed throughout the Ribble Valley and north west in


R o s e f r i l l H o u s e H o t e l i n c o r p o r a t i n g & jS )u 6 f$ a les (^Jlestaumnt ®


Tapas & A la cane dinners are served daily from 12.00 to 2.00pm and 7.00 to 9.00pm Dttgdales Restaurant, A la carte and fine dining at id best.


Our award winning Chefs are renowned in the area for great culinary expertise. Enjoy the splendour and atmosphere ofBumlev'spast in a once ou-ned Mill Owners Mansion.


3 C ou rse JVieai 20th March 12-3pm 7-9pm Bookings


_ „ T.»- Set menu served Sunday £12.95 per head Limited space available 0 1 2 8 2 4 5 3 9 3 1


tions presents Feast from April 9th to 13th. This is an exciting


new show for children aged six and under, their friends and fami­ lies, all about gorgeous


grub! I t is performed by


three actor/musicians


and a host of puppets with great storytelling, infectious music, vibrant visuals and loads of participation. Monster Produc­


tions also present Street of Strangers from April 23rd to 27th. This is a play for


children aged eight to 12, and is performed by an international troupe of artists and musicians with music, energetic dancing and bright costumes.


HHIIIfflHIHHItH


STAMP FAIR (with coins an d postcards)-• ;Sundayi 10th March ; THE COMFORT INN .


1 ’ Keirby Walk, Bumlcy ; 10am -4 pm .:


:Buycrs:*Buy what y ouwnnr -.SellerSt’Brmg collections of.;


.stamps, postcards.coins and -banknotes you wish to sell. . Admission o nly.SOp..


NCF FAIRS.O I -484 866777 ■SF-E-CIA1- NOTICE!


GRANE MILL BAZAAR


i MASSIVE INDOOR CAR BOOT AND MARKET


EVERY SATURDAY


throughout the year. AD facilities ADMISSION FREE 150 Stalls +


Grane M ill, off Bury Road. Haslingden


01706 221616


BRICK HOUSE BOWLING CLUB


FOOD BINGO Saturday, March 9th


Chipping Village Hall


Commence 7.45 p.m. A N T IQ U E S a n d


Grassington, Nr Skifton SUNDAY, MARCH IOih ■10am -4pm


C O L L E C T O R S F A IR The Town Hall,


Homemade Refreshments •Td: (115395 67737


k “ _


(•(2 glasses ofered wine;» (®d£l.:oz.-veal juice-gravyas alternative. / • salt and pepper ’


oteE,Gisl)urn what’s on in the Ribble Valley


compiled by Marcia Morris All entries for inclusion to be on a listings form, available from the Tourist lnformation Centre in Market Place, Ciitheroe, and handed in by the 10th of the month prior.to the event


USING the railway for rambles further away is increasing in popu­


larity. On Saturday, the Kibble Valley Rail


Rambler offers several options and, later in the year, several special rail- tours will be converging on the Ribble Valley line, with a "Golden Jubilee Express" run by the Friends of the Set- tle-Carlisle Line in conjunction with Ribblesdale Railtours. During the summer, the "Dales­


Street, Ciitheroe, poetry reading, open floor from 6-30 p.m. Inquiries, tel. 01200 444242. 14th - Calf's Head Hotel, Worston, Ciitheroe Naturalists’ Society annual


14th - Cafe Fresco, Shawbridge


dinner. Inquiries, tel. 01200 425320. 14th -:Knowle Green Village Hall,


man" steam-hauled service will start at Preston and call at Ciitheroe en- route for the Settle-Carlisle Line, beginning in July and running through August over two mid-week days. Cou­ pled with the always busy Sunday spe­ cial service for ramblers and the possi­ bility of a regular Sunday passenger service to Manchester, those who enjoy letting the train take the strain


are in for an exceptional year. EVENTS-MARCH 7TH TO 14TH Braille-It, a group to learn braille,


meets Thursdays, 9-30 a.m. to noon at the IT Learning Centre, Old Co-op Building, Henthom Road, Ciitheroe. Inquiries, tel. 01200 426063. Ghost Walks with Simon Entwistle


lunch concert, recital by Chetham's School of Music, Manchester. Inquiries, tel. 01254 826948. EVENTS - MARCH15TH TO 21ST. 15th - 16th - Ciitheroe Moun­


taineering Club, weekend hut meet at Gian Dena, North Wales. Contact Alan Grooby 01200 428766. Activities, climbing and mountain walking in Glyderand Cameddau Mountains. 16th — Brass band concert with the


2nd Rossendale Scout Band. 7 p.m., including coffee and biscuits. Inquiries, tel. 01254 878447. 16th - St Mary's Church Hall, Sab­


den. Bob Jones, "Laughter in the Vil­ lage," (storyteller), 7-30 p.m. Inquiries, tel. 01282 771878. 16th - Ciitheroe Parish Church, con­


from Ciitheroe Castle Gates every Fri­ day at 7 p.m. Group bookings all year round for Whalley Gost Walks on Wednesdays. To book, tel. 01200 426821. 9th - Ribble Valley Rail Rambler,


ety. Conductor Howard Rogerson, soloist Michael Pain, organ. Inquiries, tel. 01200 423460. 17th - Whalley Methodist Church,


Greenfield for Saddleworth, Chew Val­ ley, Pennine Way. Inquiries, tel. 01200 441549. 9th - Stirk House Hotel, Gisbum,


Ciitheroe Royal Grammar School Spring Ball at 7-30 p.m. for 8 p.m. Dinner, band and disco. Black tie. Inquiries, tel. 01200 442778 or 423379. 9th - Ciitheroe Catholic Social Club,


cert, 7-30 p.m. Settle Orchestra with Ciitheroe Parish Church Organ Soci­


Renaissance Singers present Passion music from Handel's "Messiah," and Stabat Mater (Part 1), 7-30 p.m. Inquiries, tel. 01254 823331. 17th - Grand Cinema, York Street,


Ciitheroe, Ribble Film Club "Julien Donkey Boy" (15), 7 p.m. Inquiries, tel. 01200 423278. 19th - 20th - Downham Village Hall,


"A Taste of Tibet," a celebration of Tibetan culture, noon. Inquiries, tel. 01200 426816. 9th - Ribble Valley Mayor's Parlour,


Downham Stage II present a comedy "Beyond a Joke", 7-30 p.m., also on 22nd and 23rd. Inquiries, tel. 01200 425566, or Swan Hotel, Whalley. 20th - Ciitheroe Library, Ciitheroe


coffee morning in aid of North West Air Ambulance and Sue Ryder Home. Inquiries, tel. 01200 426769. 9th - Chipping Village Hall, food


Ciitheroe. Ribble Film Club "Kanda­ har" (PG), 7 p.m. Inquiries, tel. 01200 423278. 10th - Ciitheroe Ramblers' Associa­


Sabden. Rabbit Show, noon. Inquiries, tel. 01200 424293. 10th - Grand Cinema, York Street,


Caledonian Society present "The Bur­ rell Collection," lecture, 7-30 p.m., by Maureen Park, lecturer in art and his­ tory, Glasgow University. 20th - CRGS Sixth Form Centre,


bingo, 7-45 p.m. Inquiries, tel. 01995 61600. 10th - St Nicholas Church Hall,


Lecture Theatre, Ciitheroe Concerts Society, the final concerts of its 50th anniversary season, pianist Martin Roscoe, 7-30 p.m. Inquiries, tel. 01200 425566. 21st - Ciitheroe Cricket Club,


Ciitheroe Mountaineering Club "The Ocean Race," illustrated lecture by Brian Davies, 8 p.m. 21st - Aighton, Bailey and Chaigley


tion - meet Chester Avenue car park at 9-30 a.m. for River Lune (Caton) Mil­ lennium Park. 10th - St James' Church, Ciitheroe,


Memorial Hall, "Talia Theatre," acro­ batic comedy, 8 p.m. Inquiries, tel. 01254 826645. 21st - Knowle Green Village Hall,


celebration, speaker John Robinson from Message Tribe, 8 p.m. Inquiries,


coffee morning, 10 a.m. in the Great Hall.


12th - Whalley Abbey, Fellowship '


tel. 01200 444404. 11th -Platform Gallery, Lancashire


Luncheon Concerts, Jonathan Scott (piano), 12 noon. Inquiries, tel. 01254 826948. • Further details of some of the


Artists Network, free networking event, ;7 p.m. Inquiries, tel. .01524 388550.


above events can be found in adjacent "Lifestyle" advertisements. • A booking service for the theatres


and event:; throughout tile region is available from the Tourist Information Centre, Market Place, Ciitheroe, tel. 01200425566.


what’s on in the North-West compiled by John Turner


HARDY. Oldham Col­ iseum. March 7th to 30th. Box office: 0161 624 2829. DEATHTRAP ,


theatre LAUREL AND


starring Michael Soul, Blackpool Grand The­ atre, until March 9th. Box office: 001253 290190. JAMES AND THE


Quays Theatre, Salford Quays. March 19th to 23rd. Box office: 0161 8762000. PIRATES OF PEN­


ZANCE. Manchester Opera House, April 2nd to 6th. Box office: 0161 2422524.


GIANT PEACH. Lyric Theatre, Salford Quays, until March 9th. Box office: 0161 8762000. LEGEND OF


WUSHU, Preston Charter Theatre, March 7th. Box office: 01772 258858. LAUREL AND


Colne Municipal Hall, March 7th. Box office: 01282661234. CLASSIC SOUL NIGHT. Colne Municipal


music THE BLUES BAND.


Hall, March 8th. Box office: 01282 661234. RUSSIAN SPECTAC­


HARDY, by Tom McGrath. Dldham Coliseum, March 7th to 30th. Box Office: 01616242829. BILLY BRAGG


March 18th to 30th. Box office: 01612422524. SWEET CHARITY.


Orchestra, Westholme Theatre, Blackburn. March 16th. Details: 01254813692. NATIONAL FES­


TIVAL ORCHES­ TRA, sing the musicals. Bridgewater Hall, March 17th. Bax office: 01619079000.


opera TOSCA, with Com-


pagnia D'OperaTtal- iana di Milano, at King George's Hall, Black- bum, March 17th. Box office: 01254 898000.


ULAR with BBC Phil- harmonic.Bridgewater TTall, Manchester, March 8th. Box office: 0161 907 9000. JAPAN PHILHAR­


AND THE BLOKES. Lyric Theatre, Salford Quays, March 10th. Box office: 0161 876 2000. THE GHOST


MONIC, Bridgewater Hall, Manchester, March 9th. Box office: 0161 907 9000. HALLE ORCHES­


TRAIN. Lyric The­ atre, Salford Quays, March 11th to 16th. Box office: 0161 876


2000. GHOSTS, Black­


-March 12th to 16th. Box office: 01253 290190. CLIVE JAMES


pool Grand Theatre,


AND PETE ATKIN. Bridgewater Hall,


tand-up comic. Colne Municipal Hall, March ,13th. 3ox office: 01282 661234.


INGH DANCE COM­ PANY. Quays Theatre, Salford Quays, March 8th. Box office: 0161 8762000. ROMEO AND


dance SHOBANA JEYAS-


TRA at King George's Hall, Blackburn. March 8th. Box office: 01254 898000. COLNE ORCHES­


.2422524. THE BALLET


TRAL SOCIETY. Colne Municipal Hall, March 10th. Box office: 01282 661234. COURTNEY PINE,


JULIET, as produced by Rudolf Nureyev, Manchester Opera House, March 11th to 16th. Box office: 0161


BOYZ. Quays Theatre, Salford Quays, March loth and 16th. Box office: 01618762000. STOMPI Lyric The­


jazz saxophonist,'Bridge- water Hall, Manchester, March 10th. Box office: 01619079000. MARY.DUFF,Irish vocalist. Colne Municipal


VOTo'cmO*°fhCe: 0161 office:0128266!234. "PETER KAY, TVs-


atre, Salford Quays, March 19th to 24th. Box office: 0161 876


exhibitions eSteff’ Mm H a l l ,M a r c h 12th. Box -ARTS


AND SUE TOMES, oboe near Longridge. Until and piano, (Bridgewater March 30th. -Hall, Manchester, March -.13th. -Box office: 0161907 9000. MAN CHES.T.ER


.DOUGLAS BOYD works...Alston Hall,


The entire Lowry Col- lection-The Lowry, Sal­


A CITY'SHRIDE. (Palace Theatre, Man-


:2002.1Box office: 0161. 'waddy at!King George's :28th. . 2422524.


_________________ THEY (ROCK ,'N’ Chester. Until June 'ROLL. withShowaddy-


musicals MISS -SAIGON,


(BROTHERS, Man- (BBC iPHILHAR- chester Opera'House, (MONIC. ^Bridgewater until March 9th. Box (Hall, Manchester, March"


FOR


• SEVEN (BRIDES (15th. (Box office:-01254 SEVEN 898000.


. THE (WIND, Man­ chester Opera(Eouse,


office: 01612422524. (WHISTLE (DOWN


, CAMERATA. Colne ■Municipal Hall,(March 14th. (Box office: 01282 661234.


ford Quays-From Janu­ ary ,12th. .INTrMACY"Works


from Arts Council and private collections at The Lowry, Salford Quays. Until April


(Hall,’.Blackburn,.March NO MAN'S LAND,


:i6th.'(Bax office:(0161907 DINOSAURSCMuse- .9000.


.The 'Lowry,-Salford Quays, until April 28th. THE AGE OF THE


byrphotography-based artist (David Walker.


SPRING CONCERT Industry, Manchester. : by (Blackburn Symphony .Until June 9th.


nm of ^Science and P . Exhibition of members'


B L A C K P O O L SOCIETY.


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