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OUR Dish of the Week recipe is for a main course taken from • the new menu at The Restau rant, which is situated in the Old Post House Hotel, in King Street. . ,
. . Chef Jonathon Whittaker has
devised four, new menus all with a French theme to complement the refurbishment of The Restaurant. The unusually decorated dining
room features, as a centre piece, a tree, giving diners a feeling of being in a walled garden, and in the evening it is lit with tiny lights. The Restaurant, which can seat
20, also has a delightful cocktail bar and a lounge where diners can relax with a pre-dinner drink or after din- nercoffee.' Owners of The Old Post House
business people visiting the town as this is the only true hotel in Clithoroe. Tourists, shoppers and local people
do patronise the hotel, however, at both lunchtime and in the evening,
whore they can be sure of a first-class meal, whether it be a light snack, a lunch time special or one of Jonathon's more elaborate dishes.
to Saturday for dinner and Tuesday to Saturday for lunch. There is also a
The Restaurant is open Monday
large car park at the rear. SUPR EME DE VOLAILLE AUX PO IN T ES D'ASPERGES Ingredients
• 4 chicken breasts 9 1/2 baguette (French bread
stick) • ltsp turmeric
Hotel, Geoff and Margaret Culf, bought the business nearly four years ago, following several years running two hotels and a tea room in the Scottish Borders. There are 10 bed rooms, which are mainly used by
• l tsp paprika • 1 tsp tarragon
• 1 tsp thyme • 4oz p la in flour • 2 eggs (whisked together) 0 salt and pepper O bundle of asparagus
M eth o d ; ,
pieces and put into a blender to make I breadcrumbs. When the bread is fine- | ly ground,- add the turmeric, tar ragon, paprika, thyme, salt and pep- | per and mix together. . 2. Take a chicken breast and slice |
1. Break the baguette into small
horizontally through to make a flap, trying not to cut through completely. Open out the breast so it lies flat. ■ 3. Coat each chicken breast, first in
flour, beaten egg and last bread- | crumbs, making sure they are well- coated. 4. Heat some oil in a frying pan
f KINGS MILL 1
I b B - V^H im RL, - 'a lB M IB * * L ! , >‘V on 01200 U23M,or tend UitmUt j .C T R lt R m W / J & P V C l I t f i o r o e Advertiser & Times,*&.«*,* .:••' •;• • .
* SUPREME DE VOLAILLE AUX POINTES D’ASPERGES with Jonathon WhittakerjofiT he Restaurant at the.Old Post House Hotel Jpjj
ANTIQUE CENTRE Queen Street, Harle Syke, Burnley •.•;•{;»;• '. 'Telephone:431953 >..
OPEN ALL BANK
HOLIDAY
SOMETHING FOR EVERYONE UGHT REFRESHM
The winner o f ,
the V.I.P. tickets for
“The Last
Night of the Proms”
Competition is ;
and brown chicken on both sides. Place pieces of chicken in an oven- I proof dish or baking tray and cook in a pre-heated oven (gas 3, or 170C) for | 15 minutes. 5. Blanch asparagus in boiling i
water for two or three minutes then | put in the oven for the last five min utes of the chicken cooking time. Chef's tip: Serve chicken topped
with the golden brown asparagus accompanied by a chilled bottle of j chardonnay.
|Mrs E Pearson ■ Clitheroe
R .V . L .D .A
A .G .M at the
BRITISH LEGION 8pm
Monday September 7th
<
LAST month's wine club tasting, the basis of this article, was on cham pagne. A selection of non-vintage ranging
in price from £14.99 to £20:69 against the same champagne's own vintage style, again ranging in price from £17.59 to £39.29. Many articles are written in praise of champagne, but I have to admit it is not my favourite wine, so I am looking at the tasting objectively. Champagne is produced from any
With wine writer Mike Murdoch, a member of the Association of Wine
Educators and founder of the Kibble Valley Wine Club
one or combination of three permit ted grape varieties. The chardonnay (a white grape), pinot noir and pinot meunier (both black grape vari eties). So it is possible to make a champagne from only chardonnay - the only white grape which is called blanc-de-blanc or from either of the black varieties or a combination of both - which would be marketed under the name of Blanc-de-Noir. A rose champagne can be produced
by
leaving.the skins from the black grape varieties in contact with the juice or "must" for a short period in order to extract colour. Most non-vintage wines are for
IT might be oyeretating it to say.nqKi record has created such a furore as this song since the Sex Pistols released "God Save the Queen." All right, the aristocratic duo who per form the song might have swopped safety pins and spiked hair for green wellies and shooting sticks, but their record has certainly helped cause its fair share of controversy. Banned from W.H. Smith's due to its pro hunting sentiment, just listen to the raking it gets in Cameron Me Neish's stinging editorial in the militant ram blers' magazine "The Great Out doors." He writes: "Couched in terms of traditional values, olde English myths and middle class sentimentali ty. the raison d'etre behind the cur rent countryside campaign, as I've said before, is to preserve the com-
immediate consumption and are made from a blend of all three. Each champagne house will blend a style varying the percentages of each vari ety used, to create a uniform taste associated with that house, year after year. Of this style, we tasted the Drappier Cuvee Speciale at £14.99. From D. Byrne and Son, Clitheroe, this was good value fizz, delivering a straightforward soft, yeasty wine with a more gentle mousse than the others. As to the vintage wines - these
but others are available. Our best bottle was the spectacularly fragrant, almost cologne like,Veuve Cliquot Vintage Reserve 1990, very soft and biscuity with a lovely nose and depth of fruit. Another wine from D. Byrne, and at £29.39 is only £9 dearer than the very good non-vintage. As a postscript the champagne
bottle sizes - in case you contemplate a party and need a slightly larger size
were potentially for the Millennium. Yes, there will be a shortage of the top quality prestige cuvees and vin tage wines if you want a particular champagne house. Already Roederer Cristal Methusalems of the 1990 vin tage are sold out as are Veuve Cliquot’s Trillennium Cuvee 1989,
are as follows: Magnum - two bottles. Jeroboam - four bottles. Rehoboam - six bottles. Methuselah - eight bottles. Salmanazar - 12 bottles. Balthazar -16 bottles. Nebuchadnezzar - 20 bottles. Solomon - 24 bottles. Sovereign — 35 bottles.
,2 r - l r - r - "Guardiaris of the'Land " by Williafn
McClintock Bunbury and George Bowyer on Boys Discs.
fortable traditions and lifestyles of the privileged few." Yes, but what about the record itself "comrade" McNeish? "The release of such a record reduces the argument to farci cal levels," he adds stiffly., I can’t help but think of the words,
kettle, pot and black, for if Mr McNeish actually took time out to listen to the record, rather than bleat ing on about its politics, he would hear a jolly, jaunty folk tune, the likes
of which used to be sung by the Dig gers, early socialist farm-hands, of whom no doubt Mr McNeish would
This Week’s \ 1 . Good Will Hunting
2. In And Out 3. Lady And Th e Tramp
4. Th e Boxer
5. The Edge 6. Th e Postman 7. Picture Perfect 8. Fire Down Below 9. U p 'n ' Under 10. T h e Jackal List supplied by Blockbuster, Wellgatc, Clithcroc.
1. "God of Small Things" - Arundhati Roy (Flamin
go, £4.99*) 2. "Little Book of Calm" - Paul Wilson (Penguin,
£1.99) 3. "Captain Corelli's Mandolin —Louis de Bermeres . T . . „ .
(Minerva, £5.99*) 4. "Angela's Ashes" - F r a n k M cC o u r t (H a rp e r
Collins, £5.99*) 5 "Alexander the Great" - Michael Wood (BBC,
£13.99*) G. "Unnatural Exposure" - Patricia Cornwell (Warn
1. "Rock on th e Dance Floor" - Rock FM " - Vari
o u s A r t is ts 2. "Follow the L e ad e r" - K o rn
3. "Ta lk on C o rn ers" - T h e C o rrs
4. " In te rn a t io n a l Velvet" - C a ta to n ia 5. "T h e au d ien cc " - T h e au d ien c e G. "Only Forever" - P u res sen c e 7. "Hello Nasty" - B e a s tie Boys 8. "T h e Ultimate Collection" - J a n is Jo p l in
9. "D e s ire le s s" - E ag le E y e C h e r ry 10. "Life Through a Len s" - R o b b ie W illiam s CD list supplied by Townsend Records Moor Lane, Clithcroe.
er Books, £4.99*) 7. "Cold Mountain" - Charles Frazier (Hodder and
Stoughton, £5.99*)
(Zyxwyx Press, £4.99) 9. "Bridget Jones's Diary" - Helen Fielding (Picador,
£5.99*) 10. "T h e G u v 'n o r " - L e n n y M cL e a n (B la k e ,
£11.99*) Book list supplied by Kaydcc Bookshop, Moor
Lane, Clitheroc. . 8. "Life is Extremely Serious" - M a t th ew Eagles |
have approved. I t is the sort of a song which should get you to stomp your foot rather than bang your fist on the table. With innocent lyrics like: "We know the glory of the countryside, the glory of the beasts there that swim and fly. It's us who preserve the woodlands, the rivers and the hills, and if they'll only let us, then we always will," it is unlikely to spark off a modern day peasants' revolt. My advice to Mr McNeish is listen to the record, go rambling - and stop rambling on.
Ben Carlish
Jh .. (fury ,1 ,r/u/ P roudly present
TOAD OF TOAD HALL
By Arrngcment with French Ltd.
A play from Kenneth book "Wind in theJAfijj by.A.A. Milner
■ Producer Dee,Botlptns i: ■- Musical DirectbnwtuySeafood
At S t. N icholas' s C mu r c ilH all, S ahden
T ic k e ts - A d u l ts : £3.00 . C h i ld r e n £2.50
T ickets Available telephone: 01282 7727(52 OR 01282 773984
FRIENDS OF THOMAS
Bashall Eaves V illage H all
MARKET & CAR BOOT
| Sunday 30th August 10.00 a.m. - 4 .0 0 p.m. Stau. Enquiries !
!|[ Tel: 01254 826437 S■Refreshments Available
i ITRAUEL FOR ALL
Im in ib u s HIRE
| D isab led Facilities
p* L a te N ig h ts v W e lc om e d ':
1 0 1 2 0 0 4 2 7 9 7 7 BOLLAND G A RD EN IN G CLUB
ANNUAL SHOW
Sunday 6 th September 2.00 p.m. - 4.00 p.m. V il l a g e H a l l ,
B o l t o n -by-B ow la n d
Adults 50p • Children lOp Everyone most welcome
PETRE MARKET &
CAR BOOT EVERY SUNDAY 8 am to 2 pm Alt hard standing
Site at Langho near Whatley (off A59 roundabout)
Arrive from 7.30 am E n q u i r ie s :
Cars from £7.00 Vans from £10.00
01254 240298 Winners of
Southport Flower Show Comp.: are: Mrs M Nuttall - Burnley ' Miss E Townend - Burnley Mrs A Greenhalgh - Burnley Mrs Dorothy May - Burnley Margaret Thornton - Trawden Mrs Brenda Lodge - Nelson Mrs EBowness - Clitheroe Moira Thwaites - Clitheroe
Advertiser and 1 imes /I The Clitheroe rp# :
Photographs taken by our photographers are now available in colour with a superb gloss finish
We can now offer you a . postal service on our two most popular sizes - 8x6
and 10x8
These photographs come complete witn a presentation mount and are available in gloss or a
matt finish.
To order your photograph simply note the reference number printed under the picture and complete the form below.
PUBLICATION DATE
Please send me: PUB.
QUANTITY
REF. NO.
EVENT DETAILS SIZE PRICE GLOSS MATT I U IA L
For a quote ■ TEL: PAUL
Telephone:
Sklpton (01756) 794727 General Enqnlrles -
Sldpton (01756) 795109 Talking Timetable
O Britt Alcroft (Thomas) Lid 1998 ; Event licenced by The Britt Alcroft Company
lOKEYSTREET? ", MUSIC AND DANCE BAR r]
T * 49 LOWERGATE • CLITHEROE) * i THURSDAY, FRIDAY, SATURDAY
N IG H T S .
Usual'Entertainments" ' ; S u n d a y A u g u s t 3 0 t h : .
AlNl AlFTHGWl©©!^ ©IF ; s o o t k
12 .30 noon - 7pm
with guest DJ .Brian Waterhouse Sunday Night
j j o j s i r a © (Rock Band)
Wednesday September 2nd (Fantastic ACDC Tribute Band)
C a l l in to * p u b f o r : d e t a i l s o r . c a l l Phi l o r P aul in e on
0 1 2 0 0 - 4 2 2 8 5 0 , 4 2 2 5 8 8
AUGUST BANK HOLIDAY SATURDAY TO MONDAY 29th to 3 1 st AUGUST
THE TANK ENGINE AT EMBSAY & BOLTON ABBEY STEAM RAILWAY. SKIPTON
Meet THOMAS','PERCY* and'SIRTOPHAM
HATT.THE FAT CONTROLLER' Lots of trains 10.00am to 4.30pm
MODEL EXHIBITION
If you are interested in models such-as trains, - boats, planes;.dolls houses etc;then
you.can't afford to miss this exhibition.. - : .
BARLEY VILLAGE HALL
■. Saturday 29th August 12noon-5pm v . Sunday 30th August 10am-5pm Monday 31st August 10am-4pm
Admission £1.50 Adults:- Children free Something for Everybody
TH E jK ISC SA KM S B a w d l a n d s , C l i t l i e r o e ■
*' ^SATURDAYTA'FrEfiNOON-?1> ^LtoP ® iership Football)
• NOW WITH LATE LICENCE 11 - 12PM! • Every Friday and Saturday •
SI 'Sunday 30th august
CHARITY B-B-tf in aid of Kidney Research ■
* Star Raffle (1st Prize Colour TV) * Various Competitions *
2.00pm Start
Tickets - £3.50 Adults £2.00 Children (available on the day or in advance):
■ For details phone • ftl 200 422450 Entertainment * NO ENTRANCE FEE _A ENTS AA BVILALE I v - S& 9 ’ t " *• *'* *~T ‘-■ ‘ A i 4 I' IN RLEV
' SHPPINO G BUN
Admission TREE 2 Bridal Fashion Shows 1.00p.m. & 3.00pm. by
? Clitheroe Advertiser,&Times, August 27th,1998 <;9 1
S P • , I
W 'lv-*'1 >-
Vunicions euiibitois with e\ei\thing liain
flnu'w, tn f tklnnns
flowers to fashions, Juis to homes, cakes K) cais
liai open all day in tmoaaUan with
Please include the correct remittance for your order
SUNDAY &
BANK HOLIDAY MONDAY
HORTON GRANGE FARM • NT XI to COSOMAllOr-1 HOI El CM A.W 11 /?. MUES ON
\ SKil'ION
SlDE.pl' .GISBURN' .. CAR BOOT C6 .
■MARKET STAUS/NEW COOOS CtO ''•kNCt. ROOKING JhSf\fUW br- F?G/.V :
‘ TA01ES FOR HIRE C3.00 : ENQU1RIES/ADVICE TEL: MR.C (01282) 815756
Plus P&P Total
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• ‘ Larqer sizes and reductions for multiple orders Available. All enquiries and orders to: Colour Photographs, - - a - w . Promotions, Burnley Express, Bull Street, Burnley . BB111DP. ■ ■
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Send to: Colour Photographs, Burnley Express, Bull Street, Burnley BB11 1DP Name:
0.60p
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