SCHEDULE AT A GLANCE


PASS ELIGIBILITY n FULL CONFERENCE PASS u DINING & HOSPITALITY CONFERENCE PASS s EXECUTIVE DIRECTOR LEADERSHIP INSTITUTE PASS l EXPO PASS


MONDAY, SEPTEMBER 13


8 AM – 4 PM EXECUTIVE DIRECTOR LEADERSHIP INSTITUTE s


1 PM – 4 PM DEEP DIVES n


Education and exploration in emerging trends


WOMEN IN LEADERSHIP: CURATING YOUR CAREER Sponsored by Arena


WORKFORCE DEVELOPMENT RECRUITMENT FOR LEAN ORGANIZATIONS


QUALITY IMPROVEMENT: ACCELERATING THE SHIFT TO WELLNESS


SENIOR LIVING DESIGN: RESIDENT SAFETY IN SENIOR LIVING ENVIRONMENTS


4 PM – 5:30 PM MAINSTAGE SESSION: ARGENTUM AWARDS n u s


& HEROES WORK HERE CELEBRATION Heroes Work Here Celebration Sponsored by Benchmark


5:30 PM – 7 PM


OPENING RECEPTION n u s l Sponsored by PointClickCare


TUESDAY, SEPTEMBER 14 7:15 AM – 8:30 AM NETWORKING BREAKFAST n u s l


7:30 AM – 8:15 AM INFO SESSIONS n u s l


7:45 AM – 8:15 AM FIRST-TIMERS BREAKFAST n u s l


8:30 AM – 9:30 AM


MAINSTAGE KEYNOTE: MARK BERTOLINI n u s “Mission-Driven Leadership” with the former chairman and CEO, Aetna, Inc.; director, Verizon Communications and Massachusetts Mutual Life Insurance Company


WEDNESDAY, SEPTEMBER 15


7:15 AM - 8:30 AM NETWORKING BREAKFAST n u s l


7:30 AM - 8:15 AM INFO SESSIONS n u s l


8:30 AM – 9:30 AM MAINSTAGE KEYNOTE: ROBERT RICHMAN n u s “Fostering a Culture of Innovation” with author and former culture strategist from Zappos


9:30 AM – 12:30 PM EXPO OPEN – INCLUDES LUNCH! n u s l


9:45 AM – 11:15 AM EXECUTIVE DIRECTOR LEADERSHIP INSTITUTE s


Note: Details subject to change—please check conference.argentum.org for the latest information.


10 SENIOR LIVING EXECUTIVE MAY/JUNE 2021


9:45 AM – 10:45 AM TRACK SESSIONS n


Finance & Development; HR & Training; Operations & Occupancy; Quality Improvement


9:45 AM – 10:45 AM


DINING & HOSPITALITY CONFERENCE n u with Programming Provided by The Culinary Institute of America (CIA) Sponsored by Gordon Food Service, InnoServ, Sysco, and Unidine


9:45 AM – 12:30 PM EXECUTIVE DIRECTOR LEADERSHIP INSTITUTE s


11 AM – 12 PM TRACK SESSIONS n


Finance & Development; HR & Training; Operations & Occupancy; Quality Improvement


11 AM – 12 PM


DINING & HOSPITALITY CONFERENCE n u with Programming Provided by The Culinary Institute of America (CIA) Sponsored by Gordon Food Service, InnoServ, Sysco, and Unidine


12 PM – 2:30 PM EXPO OPEN – INCLUDES LUNCH! n u s l


2:30 PM – 3:45 PM MAINSTAGE SESSION: INSIGHTS FROM THE C-SUITE n u s What’s Next for Senior Living?


4 PM – 5:30 PM EXPO HAPPY HOUR n u s l


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