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UNDERSTANDING THE ENEMY From an agronomic standpoint,


frost


damage occurs when air temperature falls below the plant’s damage threshold, which depends on species and phenological stage. The damage comes not only from the cold itself, but from the formation of ice crystals inside the plant’s cells, which rupture their membranes and dehydrate blossoms.


There are two main frost types: •


Radiative (white) frosts: These are the most common. They occur on clear, calm nights when the ground loses heat through radiation, creating a thermal inversion layer between 10–20 meters above the surface. These conditions are ideal for helicopter-based control.





Advective (black) frosts: Caused by large, dry polar air masses that displace local air. They are extensive, intense, and lack a strong inversion layer, which makes active control methods much less effective.


WHY HELICOPTERS ARE EFFECTIVE


Farmers use various methods to combat frost—wind


machines, heaters, or


overhead sprinklers—but none match the efficiency, speed, and flexibility of helicopters. The principle is simple, yet powerful: by flying at low altitude (15–20 meters), the helicopter rotor mixes the cold air trapped near the ground with the warmer inversion layer above, raising the temperature in the blossom zone by 4–6 °C in radiative, white frost events. That small difference can determine whether a season is saved or lost.


Helicopters act as both mobile fans and heaters, providing coverage where and when it’s most needed, something fixed systems can’t easily replicate.


FIELD OPERATIONS


Frost control flights take place at night or in the early morning—exactly when temperatures hit their lowest point. These are highly technical operations requiring


64 Jan/Feb 2026


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