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https://www.amiplastics.com/events/event?Code=C831 CLICK HERE FOR MORE INFORMATION


SINGLE-SER VE C APSULES 2017


Wednesday 4th October 2017 08.30


Registration and welcome coffee


09.30 Opening announcements SESSION 1 – INDUSTRY TRENDS 09.40


10.10


Thursday 5th October 2017 08.30


Registration and welcome coffee


09.00 Opening announcements SESSION 5 – PRODUCT INNOVATIONS


Single-serve capsules – market overview Ms. Martyna Fong, Packaging Consultant, AMI CONSULTING, United Kingdom


The emergence of super-premium speciality coffee capsules Miss. Sarah Worthington, Customer Manager, (Volcano at Home) VOLCANO COFFEE WORK, United Kingdom


SESSION 2 – CAPSULE DESIGN INNOVATIONS


10.40 Differentiation strategy through innovation Mr. Laurent Lombart, Head of Strategic Business Development, CAPSUL’IN PRO SA, Luxembourg


11.10 Morning coffee sponsored by: 11.50


Technical and decorative differentiation through laser marking of capsules Mr. Mag. Diego A. Karpeles, Product Manager, GABRIEL-CHEMIE GROUP, Austria


12.20 Materials for single-serve capsules- current range & trends Mr. Georg Buchinger, Head of Product Management (BU Alufoil Containers & Lids), CONSTANTIA FLEXIBLES INTERNATIONAL GmbH, Austria and Dr. Paolo Battiston, Product Manager, CONSTANTIA TEICH GmbH, Austria


SESSION 3 – PRODUCTION OPTIMISATION – TURNKEY SOLUTIONS 12.50


The turnkey thermoforming solution for single-serve capsules from material to final product Mr. Thomas Huber, Director Sales Packaging Industry, KIEFEL GmbH, Germany


13.20 Lunch


14.50 Multi-layer (co-injection) technology enables improvements in single-serve capsules Mr. Dave Morton, Vice President, Multi-Layer Solutions, HUSKY INJECTION MOLDING SYSTEMS Ltd, Canada


15.20


High output tooling for single serve cups in PP Mr. Hubert Kittelmann, Vice President, MARBACH WERKZEUGBAU GmbH, Germany


SESSION 4 – HIGH BARRIER CAPSULES 15.50


Inert barrier technology (IBT) Mr. Ruediger Grings, Key Account Manager, GREINER PACKAGING AG, Switzerland


16.20 Afternoon coffee sponsored by: 17.00


EVOH barrier materials in a circular economy, your favourite barrier solution for the future of (coffee) capsules business. For now and the future. Mr. Didier Houssier, Global Business Development Manager, KURARAY EVAL EUROPE N.V., Belgium


17.30


Barrier solutions for capsules Mr. Thierry Fabozzi, Managing Director – PTI Europe, PLASTIC TECHNOLOGIES, Inc., Switzerland


18.00 – 19.30 Networking Cocktail Reception


AMI reserves the right to alter the programme without notice. The latest programme can be viewed on our website www.amiconferences.com


14.20 Open up new possibility with bio-based polybutylene succinate: compostable single serve capsule Mr. Fabien Resweber, VP Sales & Marketing Department, PTT MCC BIOCHEM, Thailand


14.50 Keeping beverages fresh and aromatic – barrier options for now and in the future Mr. Souvik De, Technical Manager for SoarnoL and Mr. Yasuhiro Hirano, Technical Manager for G-Polymer, NIPPON GOHSEI EUROPE GmbH, Germany


15.20


Organic recycling of single-serve capsules Mr. Sam Deconinck, Marketing & Sales Manager, OWS NV, Belgium


15.50 Afternoon coffee and conference ends


SESSION 6 – CAPSULE MOULDING TECHNOLOGIES 10.10


10.40 Morning coffee


11.20 Co-injection capsule with in mould labelling Mr. Rolf Mühlemann, Managing Director, FOSTAG FORMENBAU AG, Switzerland


11.50 Compression moulding technology applied to single serve products Mr. Stefano Chiozzini, Sales Area Manager, SACMI, Italy


SESSION 7 – MATERIAL INNOVATIONS – DIFFERENT APPROACHES TO SUSTAINABILITY


12.20 Polyesters - versatile materials equipped to make the difference in the single serve capsule market Dr. Simon Kniesel, Manager Product Development Engineering Plastics, BASF SE, Germany


12.50 Lunch


Thermoformed capsules – effected solutions and prospects Mr. Claus Weinert, Area Sales Manager & Product Manager, ILLIG MASCHINENBAU GmbH & Co. KG, Germany


09.10 Compostable coffee capsules. Who cares? Mr. Richard Hardwick, Founder, HALO COFFEE, United Kingdom


09.40 Dairy with coffee, a winning combination, now also for single-serve capsules Mr. Charll van Veen, Unit Manager Single Serve Brewing Systems, ROYAL FRIESLANDCAMPINA KIEVIT, Netherlands


Conference lanyard sponsored by:


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