THOUGHTS ▶▶▶ L CREDITS


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Implications of a climate conference


ast month the world’s leaders gathered at the UN climate change conference COP26 in Glasgow, UK. Their main fo- cus was on how to keep global temperature rise in the foreseeable future within the 1.5 degree limit that was agreed at the Paris Climate meeting in 2015. Again, countries were asked to come forward with ambitious 2030 emission reduction targets that align with reaching net zero emissions by the middle of the century. A commitment that yet has to materialise. But there is far more to climate change mitigation than just getting rid of the fossil fuel addiction and reducing CO2


emissions. The first major deal at the COP 26 summit was more than


100 world leaders promising to end and reverse deforestation by 2030. As a consequence, ten global companies with a major share in the world market in key commodities, such as soy and palm oil, committed to halt forest loss associated with agricultural commodity production and trade. And that brings the top level conference really close to home: to our poultry industry. Our birds have an immense hunger for soybean meal and if poultry protein output has to rise to meet the needs of a growing world population, soybeans will be in high demand as well. With restrictions on the acreage of soy crops planted as a result of the above commitments, the projections for the ever-increasing demand for poultry protein may be hard to meet.


Fabian Brockötter, editor Poultry World


Marieke Ploegmakers Editor All About Feed +31 314 35 81 81


marieke.ploegmakers@misset.com


Vincent ter Beek


Editor Pig Progress +31 314 35 81 26


vincent.ter.beek@misset.com


Fabian Brockötter


Editor Poultry World +31 314 35 81 40


fabian.brockotter@misset.com


Zana van Dijk


Editor Dairy Global +31 314 35 81 48


zana.van.dijk@misset.com


Sunita van Es


Editor Special Projects +31 314 35 81 54


sunita.van.es@misset.com


Allison Winstanley Web co-ordinator +31 314 35 82 52 allison.winstanley@misset.com


Marc Klumper


Publisher International +31 314 35 82 80


marc.klumper@misset.com


Paul Veerman


Key account manager the Netherlands, USA & Canada +31 314 35 82 31


Paul.veerman@misset.com


Geke Koudenburg


Key account manager Asia, France, Spain & Italy


+31 314 35 81 83 geke.koudenburg@misset.com


Harm Putman


Key account manager Germany, Austria, Switzerland and Belgium +31 314 35 82 08 harm.putman@misset.com


Dhierinder Ramcharan


Key account manager South America, Africa, Middle East,


Northern & Eastern Europe +31 314 35 82 10


dhierinder.ramcharan@misset.com ▶ POULTRY WORLD | No. 10, 2021


Joey Wensink


Account manager Australia, New Zealand, UK, Ireland & Future Farming


+31 314 35 82 47 joey.wensink@misset.com 5


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