034 FOOD & DRINK
PUB IN THE PARK
IS BACK!
Following on from the huge success of touring his Pub in the Park festival last year, celebrity chef Tom Kerridge is back with an even bigger and better festival for 2019 – and it’s coming to Tunbridge Wells’ Dunorlan Park on 12th-14th July. Join the nation’s favourite pub proprietor Tom and his chef mates for a party in the park like no other – supporting and celebrating local talent, as well as presenting some of the biggest names in food and music. “2018’s Pub in the Park festivals were so much fun, I cannot wait to bring the same brilliant standard of food, class chefs, ace music and awesome vibe to eight locations across the UK in 2019,” said Tom. Alongside Tunbridge Wells, Tom and his
Pub in the Park will also be stopping off in: • Marlow, Higginson Park – 17th-19th May • Roundhay, Leeds, Roundhay Park – 31st May-2nd June • Knutsford, The Lambing Shed – 7th-9th June • Bath, Royal Victoria Park – 21st-23rd June • Warwick, St Nicholas Park – 5th-7th July • London, Chiswick House – 6th-8th Sept • St Albans – 13th-15th September
• Look out for more information, including on-sale dates and line-up, during January. For priority booking, join the Pub in the Park newsletter
pubinthepark.com
indexmagazine.co.uk
– BIG!–
DISH OF THE D AY
THE COOK BOOK Sevenoaks, Tonbridge,
Penshurst Place and Gardens is set to launch new fully bespoke wedding menu options at its 2019 Wedding Open Day on 13th January, with personalised menus created for the happy couple by two of the country’s most highly acclaimed chefs, Daniel Clifford and Tim Allen, both of whom have been awarded multiple Michelin stars. From small intimate celebrations
Tunbridge Wells launch After much anticipation and excitement, The Cook Book Sevenoaks, Tonbridge, Tunbridge Wells was launched at talented chef Will Devlin’s The Small Holding in Kilndown, Cranbrook. More than 85 guests gathered together to celebrate the launch, including the Mayor and Mayoress of Tunbridge Wells, Councillor Len Horwood and his wife Mrs Judy Horwood, and many of the contributors in the book were also there and provided a selection of dishes for everyone to try. Celebrating the secrets from the area’s best-loved kitchens and producers, the book is packed full of delicious recipes for you to try at home. Whatever your taste, there really is something for everyone.
The Cook Book, £20, published in conjunction with independent cook book specialists Meze Publishing, raises funds for locally-based charity Tree of Hope and is available to buy from any of the contributors in the book, from selected bookshops or online from
treeofhope.org.uk/shop
Hundreds of Kent’s best food and drink
businesses nominated Time is running out to vote in the 15th Taste of Kent Awards. The awards, organised by
Produced in Kent, showcase the very best products and food and drink businesses across Kent and Medway, and the most popular categories are always places to eat – Dining Pub or Bistro, Restaurant and Coffee Shop or Tea Room. Visit
tasteofkentawards.co.uk to nominate and vote for the local heroes you’d like to see recognised. You have until 2nd January 2019 to cast your vote. The most popular three in each category make it through to the fi nal round of tasting, mystery shopping, mystery dining and expert judging panels. The shortlist will be announced later in January and the winners will be announced at the Taste of Kent Awards Gala Dinner, which takes place on 7th March at the Kent Event Centre.
through to large banquets, the highly-skilled chefs will use local, seasonal produce to create a unique menu tailored to the bride and groom’s favourite foods, holidays and other special moments. The Wedding Open Day will take place between 10am- 3pm when couples will have the opportunity to look around the venue as well as meet a range of wedding specialists to talk to about photographs, fl oristry, entertainment, fi reworks and more. Meanwhile Penshurst Place’s experienced wedding coordinators will be on hand to give guided tours, useful tips and answer any questions the couple may have. • To register for the Open Day, call 01892 870307 or email
banqueting@penshurstplace.com
© Tina Chatfi eld
© Parkershots / Nick Parker
© David Fenwick /
davidfenwick.co.uk
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