This page contains a Flash digital edition of a book.
ATTRACTIONS FORESIGHT™ Attractions Foresight™ 2015


What’s coming down the track for attractions? Attractions Management examines the trends, technologies and strategies shaping the the future


TOP 20 PREDICTIONS 2015


1. Remote tasting 2. Attractions in space 3. Brain scanning 4. Reactive environments 5. Mindmeld 6. High-speed travel 7. The end of orca? 8. Cage free zoos 9. Robots workers 10. BYOD & BYOW 11. Crowdfunding 12. Drones 13. Online reviews 14. Facial recognition 15. Hospitality 16. Virtual reality 17. 3D modelling 18. Ride enhancements 19. Scenting 20. Wearables


Sharing tastes from around the world SENSORY TECH


1. REMOTE TASTING Attractions designers are on a quest to perfect the fully immersive digital experience, with the aim of extending the attraction beyond its four walls to get more engagement with guests. In working towards this aim they


have all fi ve senses to play with – sight, hearing, touch, smell and taste. Stimulating sight and hearing have been the mainstays of most tech interactions to date – especially those which are screen-based, so this tech has been well developed. The quest is on to fi nd ways of digitally sharing touch, smell and taste. In this year’s predictions (see numbers 4 and 20), we look at the ways in which


smell and touch will be transmitted digitally. We believe that, in addition, technology will be developed which enables people to share different tastes digitally from anywhere in the world. We expect this type of technology


to utilise readers and 3D printers: a substance would be scanned, analysed, encoded, transmitted and reconstituted remotely by 3D printer. So if you want to share a taste with


somebody from the other side of the world, this will be possible once technologies like these are combined. Remote tasting will give attractions designers another great tool to play with.


Attractions Foresight™ is published annually in the Attractions Management Handbook attractionshandbook.com


32


Want to share a taste from the other side of the world? The substance will be scanned, analysed, encoded, transmitted and reconstituted remotely by 3D printer


Read Attractions Management online attractionsmanagement.com/digital AM 1 2015 ©Cybertrek 2015


PHOTO: © SHUTTERSTOCK/RVLSOFT


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104