21 Ditka’s
Illinois Route 83 & 22nd Street | Suite 100 | Oakbrook Terrace, IL 60181 | (630) 572-2200
www.ditkasrestaurants.com Known for the warm hospitality of “Da Coach” himself, this upscale, casual restaurant located near Oakbrook Center offers steaks, chops and the finest selection of fresh seafood and shellfish. Wine-friendly experience. Private dining available.
Eddie Merlot’s Warrenville/Naperville 28254 Diehl Road | Warrenville, IL 60555 | (630) 393-1900
www.eddiemerlots.com Quality, exceptional service and an unparalleled atmosphere have made Eddie Merlot’s one of America’s great steakhouses. Offers USDA prime steak, fresh seafood and 75 wines by the glass. Private dining rooms are available.
Gibsons Bar & Steakhouse - Oak Brook 2105 Spring Road | Oak Brook, IL 60523 | (630) 954-0000
www.gibsonssteakhouse.com The newest Gibsons Bar & Steakhouse embodies the big city dining experience with big flavor steaks and chops, fresh fish daily, and enormous lobster tails--all matched with an extensive wine list.
Harry Caray’s Italian Steakhouse 70 Yorktown Center | Lombard, IL 60148 | (630) 953-3400
www.harrycarays.com Harry Caray’s Italian Steakhouse specializes in the finest prime, aged steaks, chops and Italian favorites. The dark mahogany, white tablecloths and a veritable museum of baseball history combine to create a warm and casual elegance.
Morton’s, The Steakhouse 1751 Freedom Drive | Naperville, IL 60563 | (630) 577-1372
www.mortons.com Morton’s The Steakhouse is renowned for its signature menu and legendary hospitality. Now in its 30th year, Morton’s has set the standard for fine steakhouse dining, serving only the finest USDA prime-aged beef, fresh fish, seafood and elegant desserts.
Shula’s Steakhouse, Westin Chicago Northwest 400 Park Blvd. | Itasca, IL 60143 | (630) 775-1499
www.donshula.com
One of the top ten steakhouses in the country. Our custom center cuts of certified Angus beef accompanied by our award winning aging process make a Shula cut “better than prime” and the highest quality in the industry. You won’t find a better steak.
Sullivan’s Steakhouse 244 S. Main Street | Naperville, IL 60540 | (630) 305-0230
www.sullivansteakhouse.com 1940s Chicago-style steakhouse featuring the finest certified Angus beef, select seafood and great live jazz. Sullivan’s is the perfect destination to entertain clients, host private dining functions and celebrate special occasions with friends & family.
Wildfire 232 Oakbrook Center Oak Brook, IL 60523 | (630) 586-9000
www.wildfirerestaurant.com From the décor to the jazz music, Wildfire has the style and warmth that brings something special to the experience of dining out. We offer a mouthwatering selection of steaks, chops, seafood, fresh salads and sandwiches in a modern-day 1940s dinner club.
EAT LIKE
Locals
From historic hot spots to pubs and wineries, DuPage County offers a number of independently owned restaurants and local chains for your dining pleasure.
A classic neighborhood restaurant and pub, ANYWAY’S (Oakbrook Terrace & Bloomingdale) is a favorite casual gathering place with its traditional urban feel, pool tables, darts and plenty of TVs. It also offers an all-season porch room and outdoor beer garden.
Picturesque views of the golf course from the dining room or patio, unique American cuisine and a premium selection of wine and spirits make the Arrowhead Restaurant & Bar (Wheaton) an ideal casual dining spot.
Experience the nostalgia of historic Route 66 at Dell Rhea’s Chicken Basket (Willowbrook), featured on “Diners, Drive-Ins & Dives.” Starting as a gas station lunch counter in the 1930s, this world-famous restaurant has grown into a national landmark and tourist attraction serving home cooking that the whole family will enjoy.
Located across from the prestigious Oakbrook Center, Ditka’s (Oakbrook Terrace) is a favorite of football fans and foodies alike.
Dine on contemporary American cuisine made with bold, natural and locally grown ingredients at Glen Prairie Fine Food & Drink (Glen Ellyn), adjacent to the Crowne Plaza Lombard Downers Grove.
Indulge in the finest prime, aged steaks, chops and Italian favorites while taking in a veritable museum of baseball history at Harry Caray’s Italian Steakhouse (Lombard).
Enjoy the unique taste of Spain at Mes´ o n Sabika
(Naperville), located in an 1847 Georgian-style mansion that sits on a pristine four-acre garden estate. Dine indoors and enjoy the grace and charm reminiscent of a European Villa or outdoors on the terrace underneath 150-year-old oak trees.
The Public Landing Restaurant & Banquet Center (Lockport) offers casual fine dining and is located on the banks of the historic I&M Canal in the Gaylord Building, a National Trust Historic Site built in 1838.
Experience the unique ambiance and delicious food of the Waterleaf Restaurant (Glen Ellyn) at the intimate Inn at Water’s Edge, run by the College of DuPage Culinary and Hospitality Department.
A sampling of DuPage County’s culinary delights would not be complete without a tour of the winery and tasting room at Lynfred Winery (Roselle), the oldest and largest continuously-operating bonded winery in Illinois. They produce over 50 varietals, many of which are award- winning, that you can take home and enjoy.
For more information about DuPage dining, see the listings in this section or visit
DiscoverDuPage.com.
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