Good food at its best
THE BULL INN at LINTON
Christmas Menu now available
Award winning garden Real Kentish ales Local produce Ample parking Extensive wine list Beautiful countryside setting
Over looking the Weald of Kent with a view second to none, now available to hire for Weddings & receptions
Tel: 01622 743612 for further details
Linton Hill, Linton, Nr Maidstone ME17 4AW
www.thebullatlinton.co.uk Opening times Mon-Sat 11-11pm, Sun 12-10.30pm. Food served Mon - Sat 12-9pm
Christmas Menu 3 Courses £20.95
STARTERS Cream of Roasted Red Pepper,
Tomato and Basil Soup ~ Served with Crusty Bread Prawn and Crayfish Cocktail
Served on a Mixed Leaf Salad with Brown Bread Ham Hock Terrine
Served with Toast and Onion Marmalade
Deep Fried Port Salut Served with Cumberland Sauce MAIN COURSES
Roast Turkey ~ Served with Bacon Olive, Forced Meat and Cranberry Stuffing, Roast Potatoes and Seasonal Vegetables
Duck Confit ~ Served on a Spring Onion Mash with Seasonal Vegetables
Fillet of Seabass ~ Served on Wilted Rocket and Spinach with Crushed New Potatoes
Pheasant Breast ~ Served on Roasted Vegetables
Asparagus Tart ~ Served with a Rocket, Pear and Pine Nut Salad DESSERTS
Christmas Pudding with Brandy Sauce Black Forest Yule Log
Lemon Brulee with a Strawberry Kirsch Compote Chocolate and Grand Marnier Mousse
Coffee and Mints
Great atmosphere and a
warm welcome The
Hop Pole Nettlestead
Christmas Day Menu 4 Courses £50.00
STARTERS
Roasted Butternut Squash & Sweet Potato Soup garnished with Parsnip Crisps Served with Crusty Bread
Served on a Mixed Leaf Salad with Brown Bread Duck & Pheasant Terrine
Crab & Prawn Cocktail Served with Toast and Cumberland Sauce
Goats Cheese & Red Onion Marmalade Tart Served with a Salad Garnish MAIN COURSES
Forced Meat and Cranberry Stuffing, Roast Potatoes and Seasonal Vegetables
Roast Turkey ~ Served with Bacon Olive,
Roast Sirloin of Beef ~ Served with a Yorkshire Pudding, Roast Potatoes and Seasonal Vegetables
Crushed New Potatoes and Ribbon Vegetables Pheasant Breast ~ Served on Roasted Vegetables
Fillet of Seabass ~ Served with
Oyster Mushroom & Red Pepper En Croute Served with a Tomato and Basil Sauce and Seasonal Vegetables
DESSERTS
The Hop Pole Maidstone Road Nettlestead Green Maidstone ME18 5HH 01622 816916
18 South
Christmas Pudding with Brandy Sauce Chocolate & Grand Marnier Brulee
White Chocolate Cheesecake with a Raspberry Compote Tiramisu
Stilton & Biscuits Coffee and Mints
Please note that a £20 deposit per head is required when booking
To contact Downs Mail just phone 01622 630330
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