DT REVERT 2010 p95.qxd:TTS 12/11/09 15:58 Page 3
Food Technology
1
2
D&T
Pack
2
1
Baking Trays
Pack of 2, 32 x 32 cm square
baking trays.
013-TFD040 £5.25
2
Unit 5D Biscuits
Pack of equipment for a small
group working on this unit.
Contents: 4 white chopping boards,
6 biscuit cutters, 4 baking trays, 4
cooling racks, 4 rolling pins, 4
spreaders, DATA Helpsheet notes.
013-5DQCA £79.99
3
Saucepans
Set of two aluminium saucepans.
150mm and 200mm diameter.
013-TFD080 £12.95
3
4
Seamless Loaf Tins Set of 4
Bake a range of breads in these small
tins.19cm x 9cm x 5 cm. Set of six.
6
013-TLOAF6 £11.95 5
5
Plastic Pastry Cutters
Plastic pastry cutters in six
different shapes. Set of 24 cutters.
013-TPACUT £4.75
6
6
Wooden Mixing Spoons
Pack of six spoons.
013-TWSPN £3.25
7
Unit 1C Eat More Fruit
and Vegetables
Pack of equipment for a small group
working on this unit. Contents: 4
peelers, 2 graters, 1 vegetable 7
8
knife, 4 white chopping boards, 1
juice extractor, 2 saucepans, 1 fruit
poster, 1 vegetable poster, DATA
Helpsheet notes.
013-1CQCA £65.99
8
Cooling Rack –
Stainless Steel
Essential rack for cooling items
after baking. Size 415 x 235 mm.
013-CCRCK £3.95
9
Celebrations Cutter
Set
Bumper, budget, 30 piece set of fun
biscuit and pastry cutters for all
occasions. Includes 2 festive sets for
Christmas and Easter plus 2 sets of
generic cutters – hearts and stars.
9
013-TE00171 £10.50
Top Tip
Label biscuits before they are
baked so you can identify who
to give them back too- and
avoid arguments over whose is
broken or burnt. To do this,
write in soft pencil each child’s
30
name on a silver baking tray Pack
next to their biscuit.
Order online at
www.tts-shopping.com 95
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108 |
Page 109 |
Page 110 |
Page 111 |
Page 112 |
Page 113 |
Page 114 |
Page 115 |
Page 116 |
Page 117 |
Page 118 |
Page 119 |
Page 120 |
Page 121 |
Page 122 |
Page 123 |
Page 124