UK & IRELAND GUERNSEY DESTINATIONS Dining out
Locals love Rousse kiosk’s Guernsey gâche, and crab sandwiches at Fermain Beach Café in Fermain Bay, though for finer dining, book the clifftop Auberge restaurant at Jerbourg for locally inspired dishes. In St Peter Port, suggest
ABOVE: The Little Chapel
rocks off the coast. From L’Eree Bay on the west coast, suggest walking at low tide to Lihou Island’s bird sanctuary. The sweeping crescent of Vazon Bay,
home to Guernsey Surf School, and Rocquaine Bay, are sunset favourites, especially from the terrace of the Cobo Bay Hotel or Rockmount pub. Other beaches include Petits Bay and Pembroke Bay in the north and
southeasterly Fermain Bay and Moulin Huet Bay, the latter much loved by French impressionist painter Pierre- Auguste Renoir. Catamarans and ferries link St Peter
Port to Herm and Sark, and most touring itineraries will feature day trips to these smaller car-free islands. Saga’s A Channel Island Sojourn divides its time between Jersey and Guernsey,
The Pavilion for crab risotto and pork with Torteval blue cheese sauce from celebrated chef Tony Leck. Long-standing favourite Le Petit Bistro serves classic French dishes, while sister restaurant Le Petit Café does excellent breakfasts.
14 April 2016
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