PA
PACKAGING
FEAT
ATURE
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manufacturers and one where choices about production equipm nte g X-ray and other quality control) can have a surprisingly
significant impact on outcomes. accounting for 3.5%of this share .
The readymeal and chilled product sectors alone generate 12%of global food waste, with po or quality production including under- or ove -r packing 3 A checkweighing feature provides the
means to process product at an accurate weight, offsetting the potential of b to h p ducor
This is rp ecisely where the co p tin egem
waste overlap - and where the latest inspection technology ca help to cut waste and ensure safety and quality. Depending on the supply chain and p yh sical hazard risks that come wi th it, a combination un ray and checkweighing ormetal detec it on and checkwei i vn estmen .t
ood safety an foodd n
n
m te al, gl sa s or bone. p o t io linenducr
S rap c’s The ia combination x r y- a m ca hine detects conta in nm a ts such as e In addition to automatically removi ckages that have an out
. , it disposes o apf con sfu ed fo u r ornder
ving fails fromthe o ofut- -t lo eran ec
weight into a separate lockable bin so contaminated packs don’t get o vr o erfill ed ones. T ih s in t ru n leads to bottomline
savings, as weight-rejected items can be reworked and sent back into the p o t io lin .enducr
For traceabili ty and to enhan ce p re sonal safety, Sparc has designed a pr to ective high-d nsensity acrylic wi ndow o its Ap lo andol
n n hd T eia systems so
that oper iat ves can see up ot 200 packs p erminute travelling through t eh s sy tem, na d halt the production li ne easi ly if t hey need to. T he systems also offer fully traceable paperlessmachine testing auditits.
W ih ch tec nh ology is best suit ed to a particular operation will depend large yl on the resu ltlts of a food safety audit and the types of contaminants xpected to encount re . Ifmet la is t he only concern, a
ama uf cn a tur re is exp
fully integrated, combinationme at l detection packaging inspection and c eckh
3https://www..w https: /w
weighing system is a practical combination.
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aste-reduction-reduction-processed- processed-food-food-sector
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In the raw ingredient phase, food is exposed to different processes increasing the risk of foreign fragments entering the supplyforeign fragments entering the supply chain. Sparc anticipates that the market will witness a growth in companies adopting combination x-ray and metal detection systems to ensure
n the raw
growth in companies adopting combination x ray more fail safe inspection solutions
hain. Sparc anticipates that the market will w etal detection system
Solutions such as Sparc’s Cerberus Checkw ie gher provides scales and metal detection in one space-saving unit. Combination units can reject items containingmet al contaminants, ni specting the lab el and reducing o waste by up to 55%.
p o t iducr f
g veaway and n su seq n f odtuebd
O course, the decision to invest in x-ray ormetal detection equipment is d p n n upontdeee
amanufact ru er’s re uiq rements. Both technologies come
with their o nw advantages; and neither should be a replacement for good manufacturing practices, but rather food safety units should complemen t the process based on needs and ir sks.
S cpar wr www.
ww.sparc-systems.com %# &')#')& ((&)"$')! ((&)"$' !)
Make sma
Discover ow e w h We p it y w h ou to reak b
down barriers, streamline processes and improve plant performance.
t giveaway and incomplete packages fromreaching themarket . d ma dsn of food
ghing - is a worthy u i t - wh th r x-ee
smarter de
decisio smarter-deci is
ons.co.uk e nable ma s
ions rter decisi n aking: mo
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