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Clitheroe Advertiser S: Times. October Tth. 1003 N&j Nelson & Colne College
Nelson & Colne College are holding on
M on d a y 11th O c to b e r and
Tuesday 12th O c to b e r Starting with an address by the
I Principal at 7.00pm
3This is your opportunity to gather il information which will help your son cor daughter make vital decisions about
| their future career. | Please come along and talk to us.
I For more information contact 8 Moira Hartley in the Marketing office
jion Nelson 603151
1 Nelson & Colne College, Scotland Road, Nelson, BB9 7TT
Sites for low cost housing
TWO prime Clitheroe development sites look set to be sold for building low cost housing within the town centre.
A local developer is due
to buy the three-quarter acre St Denys Home site,
on Pimlico Road. from the Children's Society, after planning permission was granted for 17 units.
Thwaites Brewery has
also sold a half-acre site behind the Waggon and Horses. Pimlico Road, to a major house builder, who has planning permission for 15 units.
St Denys children’s
home, a Grade 11 listed buildinjr, was forced to close last summer as a result of fewer referrals by Lancashire County Council. The building, which is to be demolished, had been run by the Church of England as a children's home since lillt).
Clitheroe 2232!, (Editorial), 22323 (Advertising). Burnley ¥22331 (Classified) asterchef ’ date for ) aureen
THE aura of Lloyd Grossman is hanging over a Paylhorne kitchen where the cook-in-resi- dence has qualified for a coveted place on the
“Masterchel” 1994 programme. Mrs Maureen Bo we from duck leg meat and
(57), of The Old School, Kiln Lane, will be featured in the first round of the 1119-1 series, which is being screened in January. The delighted eoqk
gained an entry to the Masterchef menu after- competing against 15 other North West residents at Salford Catering College, in Manchester. Mrs Bowe also applied
and was selected for the Manchester cook-off last year, but was not chosen fo r th e t e l e v i s e d competition. This time, she prepared
an irresistible menu, win ning over the tastebuds of discerning judges with a Chinese-styie duck duo, featuring breast of duck and a spring roll made
livers. The part-time needle
work and keep fit teacher actually invented the recipe, after her husband,
Brian, ordered a similar dish in a restaurant. The judges were equally
impressed with her des sert — a luscious lemon and blueberry meringue. “ I was overwhelmed to
qualify. There were eight of us cooking in the after noon and four of us cooked duck. Everybody’s dish looked so professional. There was very keen com petition,” she said. Adding to the challenge
was the fact that Mrs Bowe, who has an electric stove, had to suddenly
adapt her skills to a gas oven. “The oven allocated to
me was a huge catering- size gas oven. I t was actually Fahrenheit, which complicated things more and was a bit off-putting,” she explained. In January, Mrs Bowe
will have to make not only a main course and dessert in the two-and-a-half hours allotted, but also a starter. For now, she is concen trating on developing her menu and preparing for an interview which will be filmed next month and screened during her televi sion debut.
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Winners all — thanks to the Sham Mayor
DELIGHTED prizewinner Miss Kate Glisbey, who scooped first prize at the Sham Mayor of Worston’s fun day, is pictured (right) receiving her £200 winning cheque from sponsors the Marsden
Building Society. “Although I haven’t yet decided what to spend
the money on, I recently bought a new electric typewriter, so it will help defray some of the cost,” said Miss Glisbey. The raffle, which helps local charities and organisations to raise funds for themselves, made
over £1,300. Miss Glisbey, of I*ark Avenue, Clitheroe, was
presented with her prize by Marsden Building Society manager Mrs Pauline Nurse and retiring Sham Mayor Mr John Barry. The second prize, a day for two at Thorneyholme
Hall Health Spa, Dunsop Bridge, donated by Mr and Mrs Whitwell, was won by Mr Bob Ileywood, of Kcmple End, Stonyhurst. The third prize, a £40 rib of beef, donated by
Clitheroe butcher Harrison and Kerr, was won by Mr George Dugdalc, of Whalley.
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BARGAIN CLEARANCE CENTRE NOW OPEN AT OUR’PAPIHAM SHOP Vans move in
CARAVANS have moved on to private development
land at Barrow Lodge. Eight caravans pulled
on to the site of the former Barrow Print Works, just off the A59, to the dismay of the landowners, Pilot
V
Properties. London-based Mr Hugh
Geddis, of Pilot Proper ties, was staying tight lipped over the affair this week, stating that he had been in touch with his
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Dim view of lights request
THE ghost of Christmas past haunted the Ribble Valley Council’s Recre ation and Leisure Commit tee when it discussed a request by Clitheroe and District Chamber of Trade for £(>00 towards Yuletide lights. Coun. David Smith
(Longi-idge) recommended that the requ e s t be refused and pointed out that a similar request by his town was refused last year. He said: “Why should
Clitheroe be a special case, when a year ago Lon-
gi-idge wasn’t?” Coun. Smith said he
arrived at the meeting feeling “ very calm,” but was getting “more excited by the minute” when it was suggested that the Chamber’ s request be granted in an attempt to enlist its support for the forthcoming Local Govern ment Review. “ I don’t like what I am
hearing,” commented Coun. Smith. The meeting refused the
request, but accepted an amendment that the cash might be found from an alternative source.
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GISBURN AUCTION MART PRICES
THERE was a firm trade in cattle at Thursday’s Gisburn Auction Mart sale. Forward were 98 newly-
calved dairy cows and heifers. First quality cows made
to £1,420 (a v e r a g e £1,109.70), second to £990 (£909.30), first quality h e i f e r s to £ 1 ,5 8 0 (£1,233.85), second to £990 (£891.90). There were nine in-calf
dairy cows and heifers forward, with cows due in October and November making to £1,050 and heif ers due in October to £
1, F o rw a rd w e re 27-1 100.
calves and 80 stirks and stores. Calves: Charolais X
bulls made to £178, heifers to £168, Limousin X bulls to £282 (£197.20), heifers to £200 (£1-12.90), Belgian Blue X bulls to £279 (£2-15.15), heifers to £210 (£193.85), Hereford X bulls to £175 (£160.50), heifers to £120 (£73.75). Friesian X bulls made to
£180 (£115.05), heifers to £170 (£105), Angus X bulls to £165 (£116.80), heifers to £120 (£102.80), Simmen- ta l X bulls to £200 (£176.80), heifers to £215 (£165.20), Blonde d’Aqui- taine X bulls to £232 (£200.60), heifers to £154. S t irk s and s to re s :
Limousin X bulls/steers made to £470 (£381.50), Friesian X heifers to £-125, cows to £500. Forward in the fatstock
section were 543 cattle, including 192 young bulls, 214 steers and heifers and 137 cows and bulls, plus 3,209 sheep, including 2,880 lambs, five shearl ings and 324 cast shoe-]). Bulls: Continental light
made to 160.8p (146.9p), medium to 184.2p (151.3p), heavy to 162.8p (149. Ip), other l ight to 163.8p (131p), medium to 185.2p (130.8]>), heavy to 143.8])
(123.3p). Chief prices: To]) selling
— R. Barker, £959.76. Top kilo — W. & M. Townley, 505 kg at 185.2]),
£935.26. Steers: Continental light
made to 13S.Sp (121.9p), medium to 149.8p (122.9p), heavy to 131.8p (121.6p), other light to 137.8p, medium to 119.5p (112.7p), heavy to lll.Sp (110.2])). Heifers: Continental
l ight made to 157.8p (131.9p), medium to 162.Sp
(125p), heav\i to 129.8p (114.2p), other light to 129.8p (112p), medium to 130.8p (113.6p), heavy to 119.2p (100. Ip). Chief prices: To]) selling
— P. Coates, £S36.28. To]) kilo — E. & M. Townley, -175kg at 162.8]), £773.30. Grade 1 cows made to
lOS.Sp (107.3p), grade 2 to 103.8]) (95.7])), grade 3 to 98.2p (82.3p), grazing cows to 87.2p (82.Sp). Mature bulls made to 128.2p (119.7p). Light lambs made to
82.2p (74.Sp), standard to 91.2p (7S.0p), medium to
90]) (79.(ip), heavy to S0.7p (74.6p), overweight to 71. Ip (69.4p), shearlings to 69.3p (61.3])). Half-bred ewes made to £45.50 (£22.80), horned to £28.20 (£16.20). Forward in the produce
section were 38.06 tonnes o f straw, with barley straw making to £44 per tonne and wheat straw to £32. Forward at the Beacon
North West Electronic Auction were 3,957 sheep, including 200 ewes and 42
cattle. Cattle: Medium steers
made to 225]), heavy to 220p (215p). Continental young bulls averaged 2-llp. Sheep: Standard lambs
made to 187]) (182.75p), m ed ium to 1 8 7 .5 p (182.45])), heavy to 179.5p (1 77 ]>), ew e s to 85p (81.50])).
/
‘Lifetime of guilt’ faces crash driver
A CLITHEROE man faces a lifetime of guilt after causing an accident which resulted in the death of a popular cricket club steward, the
town’s magistrates heard. Andrew David Reynolds 1
(21), of Eastmoor Drive, was fined £150, had his licence endorsed with six penalty points and was ordered to pay £25 costs, after pleading guilty to driving without due care and attention.
Mr David Forbes, pro
secuting, said that Billing- ton motor cyclist Mr Ron ald Shoreman was killed as a result of the collision, which occurred at the junction of Peel Street and C a r l t o n P l a c e ,
i n
Clitheroe. The court heard that
Reynolds had just left his home and was driving down C a r lton P la c e towards Peel Street in a Ford Escort. Mr Shore man was riding a Suzuki motor cycle along Peel Street in the direction of Whalley Road.
As he approached the
junction with Carlton Place, the Ford Escort emerged and began turn ing r igh t. Mr Forbes explained that Mr Shore man was given no time to brake or swerve and hit the front offside window of the car.
The court heard that
witnesses had seen Reyn olds pull out in front of Mr Shoreman, who was club steward for Clitheroe Cricket Club.
Miss Tricia Hatherley,
in mitigation, said wit nesses also confirmed that the defendant had stopped and given way at the junc- t ion , b e fo r e e d g in g forward to get a better view.
S h e e x p la in e d th a t
Reynolds, who is a chef at the Moorcock Inn, Wad- dington, then looked to the
right and left, but failed to look left again.
“ I t was clearly quite
tragic what happened. But please bear in mind that it was a split second error,” Miss Hatherley said.
“The defendant is filled
with remorse. He has a lifetime ahead of pain and guilt. It was quite dreadful and he is devastated by the consequences of the accident.”
Cannabis case is
adjourned A W H A L LEY man who denied importing cannabis resin with a street value of £60,000 had his ease adjourned for trial when he appeared at Preston Crown Court. Francis Doyle (50), of
Portfield Lane, pleaded not guilty to being know ingly concerned in the importation of cannabis resin at the port of Felix stowe and elsewhere in England and W a le s between June 20th and 23rd this year. Doyle also denied
second charge of being concerned in the supply of cannabis resin between June 19th and 2-lth. Miss Fiona Jordan, pro
secuting, told the court that the trial was expected to last three to four days. A date has still to be agreed and Doyle was remanded in custody.
Refusal to lift
driving ban
CLITHEROE magistrates refused an application from a Billington man to h a ve a d r iv in g ban
removed. Anthony Wilkinson (27),
of Meadowville, Whalley New Road, applied to have the remaining nine months of a three-year disqualification removed. The ban was imposed
after Wilkinson drove half a mile from the Whalley Arms to liis home with 93 micrograms of alcohol in 100 ml of breath, the legal limit being 35 micrograms. Mr David H a r t le y ,
representing the Lanca shire Constabulary, told the court that Wilkinson had p re v iou s ly been banned for 18 months after d r iv in g w ith excess alcohol. Mr Peter Lawson, Wil
kinson’s solicitor, told the court that his c l ien t needed to be able to drive for his work in the family business, Richard Wilkin son and Sons, as well as for his own domestic circumstances. He added that Wilkin
son had matured since the offences occurred and adopted a completely dif ferent lifestyle. “ He is much more
mature than in those early days, when he was disqua lified at the age of 17 and then again some two years ago,” said Mr Lawson. “ He has married and is leading a much quieter life. He rarely drinks. He is very much a family man.” Magistrates found that
the grounds for removing the ban were insufficient.
Making the PC’s lot a happy one
A GISBURN catering company is feeding off the tight security- arrange- - . ments at the Conservative w P a r ty Conference in
Blackpool. For all those policemen
enlisted to keep the politi cians safe need to eat some time and “ Farmhouse Fare,” based at Shuttle- worth Hall Farm, won the contract to feed them. Run by Mrs Helen Col
ley (27), the catering busi ness is providing members of the Lancashire Con stabulary with breakfast, lunch, tea and even packed meals right round the clock — except for the wee small hours between 1 and
5 a.m. Mrs Colley, who is being
helped by her mother, Mrs Dorothy Falshaw, along with Miss Susannah Booth, of Clayton-le-Dale, and Mrs Helen Chew, of Clitheroe, expected to feed between 400 and 500 officers on the busiest
days of the conference.^ The Lancashire Con
stabulary is vying with the Princess Royal to be the to]) feather 'in the cap of catering whiz Mrs Colley, who served a finger buffet to Princess Anne and fel low officers of the Rural Housing Trust at a confer ence in June hist year.
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