Guest Contribution: Arabia Weddings 1. Wonderful & authentic wedding venues
Puglia is filled with hidden treasures; dotted all over the region are archaeological sites, medieval fortresses and castles and romantic churches, which offer an option for many couples seeking a traditional setting for their wedding. Romanesque or Baroque cathedrals are steeped in history
(some dating back as far as the 11th century) and the region also boasts 3 Unesco World Heritage Sites: the mysterious Castel del Monte, which was built in the 13th century under Frederick the Great; the magical Trulli of Alberobello; and the Lombard Sanctuary of Monte Sant’Angelo - all are varied options for those seeking authenticity. Of course, the extensive coastline and the many luxury beach resorts cater perfectly for romantic beach weddings as well. Along the coastline, the Gulf of Taranto is characterised by white beaches and thick pine forests, Gallipoli is ‘the pearl of Salento’ thanks to its sweeping sandy beach and Torre del Pizzo is famed for its beautiful crystal-clear sea. Not forgetting, the picturesque harbour town of Otranto, which is the meeting point of the Adriatic and Ionian seas – these are just a handful of Puglia’s stunning seaside locations to consider. Puglia is also home to many beautiful Masserias and
Tenutas, which can cater perfectly to large parties. Tenuta Lucagiovanni of Maglio Eventi (
maglioeventi.com) is a charming option, and offering luxurious yet authentic accommodation is Furnirussi Tenuta (
furnirussi.it) and Tenuta Centoporte (
tenutacentoporte.it), both located in the south and providing perfect settings for a fabulous authentic Italian wedding. Borgo Egnazia (
borgoegnazia.it) is also a popular luxury
wedding venue in Puglia, it is located in Savelletri di Fasano, where the hills of the Itria Valley gently fall away to the Adriatic Sea. The property itself is inspired by the shapes, materials and colours of a typical Puglian village.
2. Luscious food & wine
in the 19th century and the extra virgin olive oil, which is considered the ‘gold of Puglia’ thanks to its less than 1% acidity. Of course, with 800km of coastline, Puglia also offers the freshest seafood including sea bream, sea bass, mussels and octopus - perfect for a wedding feast!
3. Beautiful weather 4. Easily accessible
Sitting in southern Italy, Puglia is known for its warm Mediterranean climate year-round. July and August are the hottest and driest months, regularly reaching highs of 30 degrees Celsius. May, June and September are more bearable in the mid to high 20 degrees Celsius and are the most popular months for weddings in the Puglia region.
Puglia is accessible from most major European cities including London, Brussels, Moscow, Madrid and Munich via direct flights to Bari or Brindisi. From the Middle East Bari and Brindisi airports are easily accesssable through connections in Rome, Milan and other major Italian cities. For those in your party who have more time, trains are a delightful way to travel to Puglia. Accessible from most Italian cities, a train is a great way to take in the picturesque Italian scenery.
5. Fine Italian craftmanship
Simple, fresh and local. Puglia is famed for its authentic gastronomy, using home-grown ingredients and age-old recipes that have been handed down through generations.
"
Extensive agricultural areas across the region produce much of Italy’s grapes for wine, olives for olive oil and wheat for pasta. Fresh fruit, particularly figs, are also widely grown in Puglia and the region boasts Europe’s largest organic fig plantation, which surrounds the beautiful Furnirussi Tenuta, a five-star resort in Salento. Being a grape-growing area, wine production in Puglia is deeply rooted in the influence of the Ancient Greek civilization. Homer is believed to have described the region as a place of eternal spring, thanks to its climatic conditions, which helped an abundant production of full-bodied wines. Negroamaro, Primitivo di Manduria and Nero di Troia are the three main Apulian wine varieties. When it comes to delicious food, regional specialities include fresh and homemade orecchiette pasta, which is typically accompanied with a vegetable sauce, cime di rape. Also, Murgia’s traditional Altamura bread, which is made using sea salt, sourdough, water and re-milled durum wheat semolina is highly recommended. Other delicacies from the region include the creamiest burrata, a traditional product of Bari, which originated
weareconnections.com
Puglia also boasts many wedding professionals and excellent artisans who will add great value to your wedding.
" These include wedding photographers (like Sergio De
Riccardis), fine chocolate making companies and caterers (such as Maglio chocolates that dates back to 1875), entertainment companies, musicians and many others.
6. Active lifestyle
For an extended wedding trip Puglia is perfectly equipped to cater to the active travellers and nature lovers among your wedding guests. The Mediterranean climate and clear sea are ideal for a variety of water sports, such as snorkelling, diving, kitesurfing and water skiing. On land, cycling is a great way to explore the region, with maps and guides available for those wanting a challenge. Trekking is also popular among visitors, particularly in the national parks of Gargano and Alta Murgia and for avid golf lovers, Puglia boasts many authentic courses, so get ready to tee off amongst olive trees or along the Adriatic Sea!
Arabia Weddings attended Connections Weddings in Puglia 15-18 September 2019. For full article visit
arabiaweddings.com
Facing page: Antonio & Francesca - Fotograficamente Antonio Manzone Corrado Franco - Tenuta Lucagiovanni
December 2019 9
Puglia has long been one of the leading Italian suppliers for haute couture wedding dresses thanks to a long tradition of dress-making skills, innovative design and exquisite fabrics. Known for the highest quality, delicate craftsmanship and attention to detail, Puglia’s ateliers are world-renowned and often participate in international wedding dress exhibitions such as Milan’s ‘Si SposaItalia’.
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74
