CHAPTER 28: ENERGY REACTIONS ACTIVITY 3: FOOD SCIENCE


1 You are working as a food scientist for a food company. You are being innovative and trying to improve existing food products. You think that endothermic and exothermic reactions are ways to potentially make your food products more unique.


Consider current disadvantages of food for people who do not have electricity to keep or cook food.


Come up with a food product that does not need electricity to keep or cook it, and then create an advertisement below to promote it.


Explain.


UNIT 7: WORKING WITH ENERGY


133


CHEMICAL WORLD


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