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PHOTO: SHUTTERSTOCK


PHOTO: SHUTTERSTOCK


PHOTO: KOOS GROENEWOLD


SOY ALTERNATIVES ▶▶▶


summer when beer production peaks, but at a time when cattle are out at pasture, BSG can be dried or siloed so that it can be fed to cattle in winter when pasture is not available. This adds costs, but drying can be done in some areas using heat from the sun. BSG silage must be managed carefully in terms of temperature, pH and more.


5


Single-cell protein (SCP) Single-cell protein (SCP) (growing yeast, bacteria or microalgae) are being actively investigated as a pro- tein feed ingredient as well as a source of fat for vari-


ous types of livestock, but there are currently concerns about costs. Large-scale production is also required. With recent commercialisation of SCP from yeast and bacteria, it has already been included in aquaculture feed, but as far back as the 1990s in Finland, it was commercialised (using for- estry residues) for pig feed. SCP from yeast is being examined as a feed for dairy cattle, chickens and pigs – and in broilers, there is some evidence that certain species have the potential to replace in-feed antibiotics as well due to its antimicrobial properties. The fast growth rate of yeast and bacteria means that these organisms present a promising economical method for large- scale oil and protein production, but inputs of carbon chains are required. Similarly, heterotrophic microalgae are being grown on a limited commercial basis for both protein and oil for aquaculture feed. As with yeast and bacteria, the input of carbon is required, along with some trace minerals, for microalgae production, and the growth rate is slower. Some scientists have found that microalgae could be better incorporated in chicken diets by the use of carbohydrate-active enzymes that increase nu- trient bioavailability. Some studies have found that microal- gae can be used as a protein source for lactating dairy cows in intensive milk production systems, which makes them a suit- able substitution for SBM or faba beans. In the future, large- scale ‘autotrophic’ microalgae production (where the process


of photosynthesis is used by these organisms to capture CO2 from the air as a carbon source) may be possible. However, ensuring enough light reaches all algal cells as their density increases over time requires innovative tank design and/or lighting systems.


Other promising alternatives A percentage of SBM can also be replaced in cattle by maize by-products including distiller’s grains, corn-gluten feed and corn gluten. Protein concentrate from feed-grade barley is also being ac- tively commercialised in the US and Europe as a feed ingre- dient for aquaculture species. Barley is a sustainable crop as it grows in areas where other food crops don’t fare well, needs little water and few inputs, is not genetically-modi- fied and is relatively inexpensive.


24 ▶ PIG PROGRESS | No. 8, 2021


Insect meals can contain up to about 80% protein.


Brewer’s spent grain is a highly-palatable, wet, low-cost protein feed ingredient.


Single-cell proteins from growing yeast, bacteria or microalgae are being active- ly investigated as a protein feed.


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