2
Good times, get cheesy Fri 22nd - Sun 24th Feb at 3.00pm
Mon 25th - Wed 27th Feb at 5.00pm Thurs 28th Feb at 6.00pm
THE LEGO MOVIE 2:
THE SECOND PART U ———————————————
Fri 22nd & Sat 23rd Feb at 7.15pm Rami Malek, Joseph Mazzello and Mike Myers in
BOHEMIAN RHAPSODY 12A
——————————————— Sun 24th Feb at 6.00pm
Mon 25th - Wed 27th Feb at 7.30pm Matinee - Thurs 28th Feb at 3.00pm Christian Bale, Amy Adams and Sam Rockwell in
VICE 15
———————————————— Fri 1st - Sun 3rd Mar at 7.15pm
James McAvoy, Bruce Willis and Samuel L. Jackson in
GLASS 15
———————————————— Sun 3rd Mar at 3.00pm
Mon 4th & Tues 5th Mar at 7.15pm Wed 6th Mar at 3.00pm Thurs 7th Mar at 7.15pm
Mahershala Ali and Viggo Mortesnsen in
GREEN BOOK 12A ——————————————— Wed 6th Mar at 7.15pm Thurs 7th Mar at 3.00pm
Keira Knightley and Eleanor Tomlinson in COLETTE 15
——————————————— Fri 8th - Sun 10th Mar at 7.15pm Showing in 2D on Sun 10th Mar Rosa Salazar and Christoph Waltz in
ALITA: BATTLE ANGEL 3D/2D 12A
——————————————— Sun 10th Mar at 3.00pm
Mon 11th - Wed 13th Mar at 7.15pm Thurs 14th Mar at 3.00pm KiKi Layne and Stephan James in
IF BEALE STREET
COULD TALK 15 ——————————————— Wed 13th Mar at 3.00pm Thurs 14th Mar at 7.15pm
Olivia Colman, Emma Stone and Rachel Weisz in
THE FAVOURITE 15 ———————————————
Fri 15th - Thurs 21st Mar at 7.15pm Matinee - Wed 20th Mar at 3.00pm Keira Knightley and Alexander Skarsgard in
THE AFTERMATH 15 ——————————————— Fri 22nd Mar - Thurs 4th Apr
7.15pm (excl. Sun 24th & Sun 31st) Matinee - Sun 24th, Wed 27th, Sun 31st Mar &
Wed 3rd Apr at 3.00pm Daniel Mays and James Purefoy in
FISHERMAN’S FRIENDS 12A
Tel: 01728 830549
www.leistonfilmtheatre.co.uk
CHOOSING British means supporting British farmers whose work helps to keep the British countryside the way we want it to look: no
Buy British Meat
sheep, or cows, or fruit, or vegetables - no countryside! You will be supporting the economy – everyone from the farmer, to those who work in
J. R. CREASEY High Class Family Butchers
Specialising in Local Beef, Pork, Poultry & Lamb.
New range of exciting meal ideas. Homemade Meat Pies. Low Fat Products Available.
The Causeway, Peasenhall Tel: 01728 660219
Purveyors of Quality
Locally Sourced Meat Deli counter offering fish
plus a selection of over 40 English and continental cheeses Look out for our specialities
The Street, Earl Soham, Suffolk 01728 685259
www.johnhuttonbutchers.co.uk MARCH 2019 Open 7 days a week
EMMERDALE FARM SHOP
WIDE RANGE OF LOCAL MEATS FRESH FRUIT AND VEGETABLES WESTLETON RD, DARSHAM
01728 668648
The Turban Centre 8 Hamblin Walk Woodbridge Suffolk IP12 1DE
01394 386739
sales@creaseyswoodbridge.co.uk www.creaseyswoodbridge.co.uk
Quality, value and service
Supplying meat from local farms to your local butcher Low Road, Bramfield IP19 9JQ
LEI 7/FRAM 5/WOOD 5
food processing and the retailers selling the food. British food travels less far from farm to shop so has a lower carbon footprint than most imported foods. British meat is produced to some of the highest welfare standards in the world: no growth-promoting hormones are
allowed and any
antibiotics are administered only under veterinary direction.
Britain's pig farmers operate by UK law to standards of welfare that are higher than those of nearly every other EU member
state. Buying pork that is a ‘Product of the means there is a 70% chance that it comes from a farming system that would be illegal in Britain. Britain's beef and sheep industries are the envy of the world; breeding livestock and genetics from our native breeds are much sought after by farmers in other countries. Protect our great native livestock industry by buying the real thing, not an imported substitute. Britain's
cattle passport
system means that each animal can be uniquely traced to its dam (mother)
and place of birth.
British chicken is the safest chicken meat in Europe: 2% of
British chickens have
salmonella whereas 30% of European chickens have the disease.
Get to know your local butcher, not only will they know where their meat is sourced, it will also have been properly hung and cut to order and in every way be better than any supermarket can offer. High street butchers are a conduit to
honest- reliable quality
meat, so support your local butcher !
Clarke’s of Bramfield, a Thickitt family business, proudly serving East Suffolk the old-fashioned way since 1906!
Clarke’s of Bramfield butchers and village store Low Road, Bramfield near Halesworth IP19 9JH
01986 784244
www.clarkesofbramfield.co.uk Signposted off the A144 main street at the crossroads by the riding stables
MAKE things better with hot oozy melted cheese, says Jonny Nicholson, Chef-Proprietor of The Bell At Sax’. Don’t you find certain foods, perhaps a dish or an ingredient, take you back in time, for a moment or two of heart-warming nostalgia. For a lot of people it is either bad, think semolina and pink blancmange or good, perhaps bacon sandwiches or Angel Delight. Homely
comfort food is
the stuff of the senses, like a favourite pair of slippers or a cosy blanket, those dishes which warm the heart and enrich the soul, usually eaten together with good friends or family. It just makes you feel great, leaving a sense that all is well with the world.
‘Melty cheese’ as my kids would say is one of those things. It doesn’t actually matter what it is on or in, a simple pizza, a big bowl of pasta, cheese on toast or posher spicy rarebit, a favourite side dish like mac ’n’ cheese or gratin dauphinoise, it’s just cheesy heaven. This month’s recipe is based around a creamy garlicky cheesy potato bake with a few other tasty ingredients to make it into the base for a main course by itself. If you’re continental, posh or a foodie, you might know it as tartiflette, an Alpine winter favourite, great for after a long day in the icy wilds skiing or even just walking the windswept Suffolk coast. Yes it is a real warmer but actually it is best in spring or autumn as a ‘grey day’ standby if allowed to cool for a while, maybe half an hour out of the oven. You can just vary how warming it actually is by what you serve alongside - from a hot bubbling stew to some lovely smoked fish and dressed leaves, it is a flexible friend.
One of my favourite ingredients for this is the excellent Bungay-made Baron
Bigod brie cheese. It is made with
raw unpasteurised milk
(so comes with a minor health warning) and has such a rich creamy texture and when ripe, that beautiful mushroomy grassy savoury flavour. Superb for a cheeseboard
and even when cooked, perfect
better ‘melty
cheese’ I say! Do visit their Fen Farm Dairy and the self-serve vending machine full of their raw milk, cheese, butter etc to purchase – you’ll find it on the Flixton road just outside Bungay. So make yourself smile, just say cheese!
Enjoy, Jonny Jonny Nicholson, Chef – Owner, The Bell At Sax’,
Saxmundham and The Sail Loft in Southwold.
Relaxing restaurant-with-rooms
The Bell At Sax’, High Street, Saxmundham IP17 1AF neighbourhood with good
food, lounge bar and two dining rooms. Have you tried our new Sunday Lunch Carvery (just £11.95). W:
www.thebellatsax.co.uk T: 01728 602331 The
Sail restaurant, Loft,
Southwold IP18 6HQ Our beachside
Ferry Road, café-bar
and proudly using local,
seasonal, Suffolk ingredients. Find us by Southwold’s dunes near the campsite and lifeboat station. How about booking for our luxurious afternoon tea. W:
www.sailloftsouthwold.uk T: 01502 725713
THE BEST CHEESY POTATO BAKE (serves 4 generously) The ingredients are easily changed here, chopped rashers instead of lardons for the bacon, raw or slow cooked garlic, left over cooked potatoes, cheddar or other local cheese, grated or sliced depending, instead of the Suffolk brie etc. Just mix it up and enjoy! NB. The brie skin is lovely in the final dish so I suggest leaving it on before
cubing. Approx. 800g cleaned, unpeeled potatoes cut into 2 cm rough chunks • Rapeseed oil • Good slice of butter • 200g smoked streaky bacon rashers, shredded • 1 medium onion, peeled, halved and finely sliced • 1-2 cloves raw garlic, peeled and finely chopped • Few sprigs thyme • Two bay leaves • 200g Baron Bigod brie in 2cm cubes • 1 - 2 tsp smooth mustard • Sea salt and black peppermill • 250ml good double cream • Handful of breadcrumbs • Handful of grated parmesan or other hard cheese.
Pre-heat the oven to 175c fan or equivalent. Put the potatoes on to simmer, covered in salted water. Cook until just starting to go tender, approx. 10 – 15 minutes.
Meanwhile heat a glug of oil and the butter in a hot large ovenproof sauté pan over a medium heat and stir fry the bacon for a few minutes. Then add in the onions, cover, heat through, turn down to low- medium, and stirring regularly, cook until they start to brown at the edges. Stir in the garlic, the thyme and bay leaves. Cook for a couple more minutes over a low heat. warm.
Set aside to keep
Drain the potatoes well and put back into their empty pan on the hot hob, heat turned off, and left uncovered to dry for a few minutes.
Fold the hot potatoes well into the warm bacon pan contents and nestle in the cheese. Whisk the mustard and seasoning into the cream before pouring over the pan. Mix the breadcrumbs with the parmesan and scatter over. Bake for 30 minutes or until golden, bubbling and hot throughout. Remove and allow to sit for at least 15 minutes before eating.
Framlingham St John
FRAMLINGHAM Badger Sett: The Badgers are now working for their First Aid and Global Badger. We have made calendars, and learnt about the Primary Survey and recovery position. We also celebrated Burns Night and made shortbread. We are now able to take names for our Badger waiting list, so if you are aged between seven and 10 years old and would like to become a Badger and be added to our list, contact us on 01728 621674 or email
sja.org.uk. Volunteering
framlingham@suffolk. with St
John Ambulance: Why not think about joining St John Ambulance in Framlingham? You can get involved in a variety of rewarding roles, from fundraisers
to administrators,
and youth leaders to first aiders. If you would like more details about the varied work of St John Ambulance and how you could be a part of it, please do contact us on 01728 621674, fax 01728 621675 or look online at www.
sja.org.uk Youth leaders, Cadets and Badgers: We are currently also running a major recruitment campaign in areas of the country with the aim of increasing the number of youth leaders, Cadets and Badgers in these locations. Their are opportunities to join units in Suffolk, so if this would be of interest for yourself or for your children, you can find out more about volunteering, including details of how to apply for a role, at
www.sja.org. uk/youthroles. The charity’s expansion of its
work with young people across England is thanks to a £560k grant from the Government’s Department for Digital, Culture, Media and Sport distributed via the Youth United Foundation. First aid cover at public
events: When large crowds gather for public events there needs to be first aid cover to ensure the safety and wellbeing of those attending. Our volunteers are trained in advanced first aid and life saving skills and attend many events each year. In the event of an accident or illness occurring, our volunteers' skills are vital in preventing further harm and saving lives. They provide essential support until the emergency services arrive. We’d like to remind organisers of events that the
more notice you can give, the more likely we’ll be able to provide the necessary first aid cover. At least six weeks’ notice is preferred. For further details call 01473 241500.
Please note, with an increasing number of requests, it may not always be possible to provide the first aid cover as requested and it may also be provided by other units at times of high demand. First aid training: Why not learn life saving skills here in Framlingham? By training locally, you can save transport and parking costs, as well as learn vital skills which could be the difference between a life
lost and life saved. The courses include First Aid at Work, Fire Marshall and Early Years. For more information, please call 01473 241500. The Westbury Centre is available to hire for other training, seminars and
meetings, please contact us on 01728 621674 or email
framlingham@suffolk.sja.org. uk.
Date for 2019: Christmas
coffee morning, Saturday 30th November.
Can we help you or a family member?
Personal Care ~ Shopping ~ Medication calls ~ Companionship and lots more.
We are able to offer assistance with We are able to offer assistance with
By being local, we think local
Personal Care ~ Shopping ~ Medication calls ~ Companionship and lots more.
Whether your requirement is for a visit of 30 minutes, 60 minutes, 90 minutes or a ‘block’ visit of 4-6-8 hours, we are here to help. Early morning, lunch and
evening calls available. We tailor our packages to meet your exact requirements to ensure you or your loved one receives the Care they require.
We have a team of amazing community care assistants who are fully trained, reference and DBS checked.
Whether your requirement is for a visit of 30 minutes, 60 minutes, 90 minutes or a ‘block’ visit of 4-6-8 hours, we are here to help. Early morning, lunch and evening calls available. We tailor our packages to meet your exact requirements to ensure you or your loved one receives the Care they require.
We have a team of amazing community care assistants who are fully trained, reference and DBS checked.
Please contact us to discuss your needs Tel: 01728 453677
Please contact us to discuss your needs Tel: 01728 453677
enquiries@debenwillowcare.co.uk
We are always pleased to hear from people looking to join our team of care assistants. We can offer both full & part-time positions covering the Suffolk Coastal area.
enquiries@debenwillowcare.co.uk
We are always pleased to hear from people looking to join our team of care assistants. We can offer both full & part-time positions covering the Suffolk Coastal area.
Beverley.lambert@
debenwillowcare.co.uk Deben Willow Care
Beverley.lambert@
debenwillowcare.co.uk Deben Willow Care
Please call or email your CV to Please call or email your CV to
14 Wilford Bridge Spur, Melton, Woodbridge. IP12 1RJ.
www.debenwillowcare.co.uk
14 Wilford Bridge Spur, Melton, Woodbridge. IP12 1RJ.
www.debenwillowcare.co.uk
We are a locally based, family run provider of home care services within the North Ipswich and Suffolk Coastal area.
We are a locally based, family run provider of home care services within the North Ipswich and Suffolk Coastal area.
Can we help you or a family member? By being local, we think local
030083
028526
030080
030079
030078 045103
030082
030081
030089
129822
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