Mummy Puff Pastry Pizza Pies


Ingredients:


375g ready rolled puff pastry 2 tbs tomato puree 1/4 bell pepper, finely chopped 1 spring onion, finely chopped 25g mini pepperoni slices 75g grated cheddar cheese + extra slices for the eyes Edible marker pen or food colouring


Method:


Preheat the oven to 200°C (Gas mark 6). Line a couple of baking trays with greaseproof or baking paper.


Using a large circle cutter, cut out circles of pastry and place on your lined baking trays. Spread a thin layer of tomato puree over each circle.


Pile the toppings in the centre of each circle, leaving a small strip around the edges clear.


Cut the leftover pastry into strips and drape over the toppings to create mummy like patterns, pushing the edges down so that they stick to the pastry circles.


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Tidy up the edges by cutting off the excess with the same circle cutter you used to cut out the original circles.


Bake in the oven for around 15 minutes until cooked through and golden. Remove from the oven and leave to cool for a few minutes while you create the eyes. To make the eyes, cut small circles from the leftover cheese slices using a mini circle cutter, then dot the ‘eyes’ with an edible marker pen or if you don’t have one, use a little food colouring with a fine paintbrush. Pop two eyes onto each mummy pie then eat!


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Toddler Halloween Play Day Tuesday 31st October


10am-3pm


Crafts, biscuit decorating & treasure hunt Free activities with entry price


Evening Halloween Party Tuesday 31st October


6.30-8pm d


Hot dog & chips meal, treasure hunt and fancy dress competition


Tickets £7


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Tel: 01536 443310 Unit 2, Curie Courtyard


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FAMILY TICKET ONLY £40.00 (2 ADULTS AND 2 CHILDREN) CHILDREN UNDER 12 HALF PRICE


Subject to availability. Full pre-payment and pre booking required.


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