                        .


              lipid peroxidation  stress         .                .


      . 1 investigated the role of dietary antioxidants in PD. T                            . T                      .   1     .    1   .  1     .  1      . 1.1


      Vitamin E        .


T  


      21 to establish if a vegan diet reduced the risk of Parkinson’s disease.1 T                         . T                 .


              .                           .


               


THE ORIGINAL INTERNIST  21


        . 2 investigated the role of dietary lipids and antioxidants in Parkinson’s disease.                                     . T                           .                  . T                 .      animal fat intake     . T               . 2.12


       


        race           .


T                 .                       .


T          caloric restriction              . T                      .


T                       21.1


MALNUTRITION


        . 21  the association between markers of disease severity and malnutrition in Parkinson’s disease. T                         . T                . T             .


T                    . T       1                . T                   .


                              T   T       .


T                                21.1


COFFEE/CAFFEINE AND TEA IN PARKINSON’S DISEASE


     . 2 investigated how coffee and caffeine intake is associated with PD risk. T                . T          


    2


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