72 | Connoisseur’s Choice Uk & Ireland
PENDERYN MALT MADEIRA CASK FINISH
41.40 46
The Gold Medal award-winning single malt whisky from the only distillery in Wales. This unique single malt whisky is distilled in a unique copper pot still, matured in bourbon barrels, finished in Madeira casks and bottled at premium strength to impart a generous flavour of subtle complexity.
NOSE: Classic freshness with aromas of cream toffee, rich fruit and raisins.
PALATE: Crisp and finely rounded, with the sweetness to balance an appetising dryness.
FINISH: Notes of tropical fruit, raisins and vanilla persist.
BUSHMILLS 21 YEAR OLD
133 40
A mix of bourbon and sherry casks are used to mature this Irish whiskey for 19 years, with the last two years being spent finishing in ex-Madeira casks. This is the top of Bushmills’ regular range and is produced in limited numbers, with each bottle numbered.
NOSE: Caramelised toffee and dark chocolate.
PALATE: Wow! Rich raisins and fruity notes that cling to the palate.
FINISH: A burst of mint that ends in an intense liquorice finale.
THE ENGLISH WHISKY CO. CHAPTER 11
39.99 46
Produced in Roudham, Norfolk, this three-year- old whisky is matured in American bourbon oak casks with no colour or flavour added.
NOSE: Sweet and creamy with hints of ginger, aniseed, white pepper, vanilla and pear drops.
PALATE: Creamy and clean barley at first, then peat. Sandpaper slowly builds and fills every corner of the mouth without overpowering.
FINISH: Savoury dry peat, then tropical fruits – pineapple and mango.
Michael Mac
OWNER, CELTIC SPIRITS, STRATHPEFFER
www.celticspirits.co.uk
Kenzie
As a third-generation distiller who previously worked with Guinness and Diageo, Michael is always ready to share his whisky knowedge and recommendations with visitors to Celtic Spirits.
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