8 The Hampton Roads Messenger
Volume 9 Number 5
Study: Minority and Women-Owned Businesses Earn Greater Share of City Dollars in Hampton
disparity study in 2006, Hampton has dramatically
A 2006 study showed that 3.42 percent of Hampton city and schools spending in of construction, engineering,
the professional architecture
other services and goods went to minority-
Since its first procurement increased the share of
business that goes to minority- and women-owned companies, according to the latest study.
categories and
services, and women-owned
businesses — for a total of $11.4 million in a five-year period.
In the latest study (read the
executive summary), the dollar value of work that went to women and minority-owned companies increased by 250% — to $28.4 million – during a period in which total spending by the
city declined. That means the
percentage of work done by minority- and women-owned firms increased from 3.42% to 11.4% of total spending.
The 2006 study looked at fiscal years 1999-2003; the 2014 study examined fiscal years 2008-2012. Hampton made a number of changes in 2009 in response to the 2006 disparity report, including:
• Increasing
participation businesses
opportunities for of M/WBE
• Increasing awareness of M/WBE program and identifying M/WBE vendors.
• Revising the bidding procedures and guidelines to increase potential for M/WBE participation.
• Providing training and financial assistance.
• Implementing According to an effective
monitoring process for vendors and city staff.
the report by
MGT of America, “The City should be commended for the significant progress in implementing the rec- ommendations of the last
disparity
study and in the 2009 M/WBE Plan (Minority and Women Owned Business Enterprise
Program).”
That said, the consultants provided specific goals for the city and schools to continue making progress toward increasing opportunities for women- and minority-owned The
businesses. consultant continuing also a tailored
recommended program to
connect with those businesses. Get a jump on your competition... Advertise.
Call the Hampton Roads Messenger at 757-575-1863
Left to right - Logan Schmidt, VP Business Banking, Monarch Bank; Blake Martin; Tony Crawford; Jake Shatzer; Jack Hayes
Governor’s STEM Technology, Engineering,
Grassfield High School’s (Science, and
Mathematics) Academy is a great place for young entrepreneurs. the “Global Entrepreneurship Technology”
In and pathway, students
take a course called Entrepreneur- ship and Leadership Development, which provides opportunities to learn from local entrepreneurs as students develop their own business ideas
This fall the class took a field
trip to Jody’s Popcorn corporate office and production facility where they had an opportunity to meet with and talk to Jody Wagner, founder of the business. They also took part in an Entrepreneur Summit arranged for them by the Chesapeake Office of Economic Development.
Angela
Barber, business development manager, and Ben White, assistant director, gave an overview of the benefits Chesapeake offers to new businesses.
Students then met
in small groups with two local entrepreneurs and a representative from Monarch Bank to share ideas and ask questions about the entrepre- neurial process.
Speaking about the
Entrepreneur Summit, student Kayla Cervi said, “The experience was invaluable.
It allowed us to see how
the things we’re learning in class are applicable to real life.”
Laura Beth Meinster, who
teaches the course, is always looking for ways to expose students to real world experiences.
during Global Entrepreneurship Week, the students participated the week-long DECA (Distributive
In November, in
Education Clubs of America) Idea Challenge. On the first day of the challenge, an everyday item was announced and students, working in groups, had to come up with an innovative use for the item. produced
They a three minute video,
explaining and pitching their product. This year’s item was newspaper. After researching statistics and trends to identify unmet needs or wants, students made a recycle bin, a locker organizer, flower pots, and a blanket which used shredded newspaper for insulation. “I was very impressed with the brainstorming and research carried out by each group. I think they really grasped the idea that en- trepreneurship is all about identifying problems and finding ways to solve them,” commented Mrs. Meinster.
Karen Black, the STEM Academy director, described the program
by saying, “The Global
Entrepreneurship and Technology pathway allows students to explore and refine their inner leadership skills and ideas.
Mrs. Meinster has
a way of nurturing students so that they become confident leaders and innovators. The skills and curriculum taught in the Global Entrepreneur- ship and are
critical
Technology pathway to
economic success
in the twenty-first century. Mrs. Meinster’s students are fortunate to have the opportunities in and out of the classroom at Grassfield High School.”
Left to right - Wesley Jones, Owner/Executive Vice President of Crewestone Technologies, Inc.; Reagan Jackson; Taylor Didawick; Abby White; Morgan Ehle
January 2015
Chesapeake Students Pursue Leadership in Entrepreneurship and Technology
HRM's Photos of the Month Photos courtesy of Chesapeake Public Schools
In addition to the entre-
preneurship course, STEM Academy students are able to take courses in sports, entertainment marketing, and global marketing.
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