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Chairman's 10 Unmissable things at Food Festival 2012 This year is the 10th anniversary of the Festival and the organising team


have been celebrating that milestone by organising a great programme of events for 2012. I find it very hard to choose a top 10 list from everything that’s going on but these are at least some of the things I’m really looking forward to:


1


Launching the Festival with music, theatricality and of course


some nice bits to taste on Thursday 25th


, Avenue Gardens at 5pm


2012 and wonderfully well stocked by Browns Hotel and The Royal Castle.


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Popping across to Kingswear for the beer festival at the Ship Inn.


Colin will have dozens of great ales and ciders throughout the Festival.


Visiting the Festival Wine Bar on South Embankment – new for


Nibbling some tapas with Serin and Simon of Smith Street Deli at their stand in Royal Avenue Gardens


Thomasina Miers at our Saturday Morning Live at The Flavel Event. So excited !!!!


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Kicking things off at a Great British Puddings and Pies Street


Party on Thursday 25th. A proper knees up with great food and great atmosphere.


Feeling Competitive?


If overdosing on a summer of sport and the Great British Bake-Off has left you feeling ready to take on the world then challenge yourself at one of more of these events at the festival.


Festival Pasty Competition Do you have a secret pasty recipe like no other? Is your crimping second to none? If you think so then the annual Festival Pasty Competition organised by Philip Watts of Philip’s Food is the place to discover Dartmouth’s true pasty champion. This event is open to all but we’re especially keen for families and young people to get involved. You’ll make and deliver your pasty in advance and our panel of experts will then judge it. Judging will take place in Royal Avenue Gardens at 2:30 on Saturday 27th Details will be available on the website or pick up an entry form from Dartmouth Yacht Club.


RGC Omelette Olympics How fast can you make an omelette? It’s our own 2012 Olympic event with your chance to make a three-egg omelette against the clock. Your time goes on our Olympic leader board and if you’re the fastest on the day you win champagne – and a festival “gold” medal. Sponsored by RGC Building Supplies, the event takes place on Friday, Saturday and Sunday from 10.30-12.30 and from 1.30- 3.30. We provide the eggs, it’s just £1 to enter – and you take away your piping hot omelette!


The Dartmouth Food Festival ‘Blind Wine Tasting Competition’ Competition’ hosted by Liam Stevenson of Red and White Wines In its third year now, this event offers anyone who think they know a chardonnay from a shiraz when they taste one the chance to challenge their taste buds, and attempt to identify 6 wines served blind. This event will take place in the Royal Castle Hotel from 11 – 3 on Sunday 28th. Take on members of the public and trade alike and try and win dinner for two, at The Royal Castle Hotel and a magnum of champagne. Tickets £5 per person.


10th Anniversary Food Festival Competition


We are delighted that Coast & Country Cottages, one of the Festival’s main sponsors, are running a great new competition to celebrate the Festival’s 10th


Anniversary. It’s a chance to win


an exceptional prize package* including a holiday to the 2013 Festival. Bigger and better than ever before, the package includes:


• £500 Coast & Country Cottages voucher to spend on a short break or longer holiday in a self-catering property of the winner’s choice


• Meal for four at the family friendly, award-winning restaurant The RockFish, run by Mitch Tonks and Mat Prowse


• Champagne breakfast for four at Dartmouth’s famed eatery Café Alf Resco


• A day’s cookery course at Manna from Devon cookery school, with compliments of V-ZUG


• A Riverford Organic Holiday Box, from local distributors Martin and Jane Emmett


• Day pass to Dart Marina Health Spa for a family of four and two complimentary treatments


• Day pass for a family of four to Woodlands Leisure Park • 12 month subscription to Devon Life magazine • 12 month subscription to Food & Travel Magazine • A free Treasure Trails map


For more information about this competition and the fantastic prizes or to enter, visit www.coastandcountry.co.uk/ dartmouthfoodfestivalcompetition2012 *Terms and conditions apply to prize package


65


Meeting Masterchef winner, restaurateur and TV presenter


and I hope I have time to work my way through one of their slabs.


Seafood on Friday 26th


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Learning something new at one of the work- shops at the Manna from Devon Cooking School space in Royal Avenue Gardens.


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Grazing my way around some of the great street food available in the markets.


Eating British fish with Mitch and Monty at a lunch in the Flavel to celebrate British


Grabbing a steak at the Hawksmoor Pop-up in the Seahorse on Sunday 28th


. Legendary


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