eventually shutdown. This results in less than favourable conditions for ongoing fruit sizing, and fruit quality. The circle of management effort of
course is not finished, but the early season period until early June is very critical. Management expertise must be applied through to harvest to minimize fruit defects, enhance fruit
optimized. Notice that I did not say maximized. Too much water can affect shoot growth, and too little combined with excessive heat can stop shoot growth and shutdown fruit enlargement, to say nothing of the impacts of sunburn on fruit quality. The combination that I just mentioned causes stomate cells (the cells that open and close to regulate the flow of carbon dioxide and oxygen and humidity). If these cells close due to water stress the production of carbohydrates by leaves is slowed and
POLLINATION
Strong BEE HIVES bred selectively
SIMILKAMEEN APIARIES for local pollination conditions
We have 25 years professional experience with orchard sets
Getting the bees to your trees!
Blair and Cheryl Tarves Cawston, B.C. (250)499.2555
Service Area: South Okanagan/Similkameen
quality ( thinking of summer calcium applications) and optimal picking times to match fruit climacterics of ethylene production to result in a firm high quality product that stores well and eats well. — Retired orchardist and horticulturist Peter Waterman can be reached at
peter@omedia.ca
British Columbia FRUIT GROWER • Spring 2012
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