TERMINOLOGY
A-WIDTH Tip of the cutting edge to the back of the blade. B-BLADE BODY
Distance between the back of the blade and the gullet.
C-LENGTH Measurement along the back edge of the blade.
D-THICKNESS Measurement of the body of the blade. E-BACK EDGE
Opposite side of the blade from the teeth.
F-TOOTH PITCH Distance from the tip of one tooth to the next tip.
G-TEETH PER INCH / 25MM Number of teeth (constant pitch) per inch (25.4mm).
H-GULLET The curved area between two teeth, where the chips accumulate until being removed.
I-TOOTH FACE Surface of the tooth where the chip is formed. The tooth can have
a positive, negative or straight angle. (Rake) J-TOOTH SET
The side bending of the teeth to allow blade clearance through the cut.
K-BACK ANGLE
Angle formed by the back of the teeth and a parallel line to the tip of the same.
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TERMINOLOGY
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