Glossary
One touch bake and broil Automatically sets the oven to 350˚F when the “Bake” button is pushed and 500˚F when the “Broil” button is selected.
Oval burner An elongated central burner that can match oval-shaped pans and other longer cookware. Ideal for cooking oversized dishes on the range top.
Oven Hold Warm/Warm Hold/Keep Warm Uses low heat to keep food warm inside the oven or microwave, so you can keep completed dishes from getting cold while you work on the rest of your meal.
Pop-up downdraft vent Variable fan speeds make adjusting the ventilation easy for every situation. Retracts when not in use.
Power™ burners
Generate the high heat needed for rapid boiling, searing and frying with burners that offer up to 17,000 BTUs.
Power “On” indicator Provides an illuminated reminder that the cooktop is turned on.
Precise Clean® system
Tracks how long it has been since the last self-cleaning cycle and suggests just the right cycle time, so the self-cleaning cycle only lasts as long as necessary for optimal cleaning. No harsh chemicals or cleaners are required.
Preheat countdown timer Keeps track of how long the oven will take to reach the desired baking temperature with a display that counts down the required time or temperature.
Rapid Boil element Create your everyday favorite dishes with a flexible cooking element that has the power to take your dishes from an accurate simmer to a rolling boil.
Rapid Preheat option Preheat the oven 25% faster*
with Rapid Preheat. Ideal for single rack baking, this option saves cooking time and energy.
Recessed cooktop Provides a more aesthetically pleasing profile by lowering the level of the grates.
Sabbath Mode Overrides the oven’s automatic shut-off function, keeping it active for hours of uninterrupted cooking, making it possible to use the oven on the Sabbath without turning it on.
Sealed burners Cleans up quickly after cooking is complete. No gap between the cooktop and these burners makes for a smooth surface that’s easy to clean.
Self-cleaning system (traditional) Automatically cleans the oven according to a preprogrammed cycle. No harsh chemicals or cleaners are required.
Sensor cooking Tracks the progress of your food and automatically adjusts the cooking time as needed to deliver optimal results
SpeedCook technology Cuts cooking time by up to 47% compared to traditional ovens. Microwave technology works with halogen and quartz light energy to grill steaks and bake brownies with real oven results.
SpillGuard™ cooktop
Helps contain messes and makes cleanup easier with the raised-edge design.
Split rack Remove the rack insert to make room for large or tall items, or attach it to make a full rack.
Staged cooking Allows you to custom program multiple power levels and cooking durations without keeping watch over the microwave. Ideal for dishes requiring temperature changes mid-cooking, like frozen entrees.
SteamClean option Clean up every day light spills using heat and only 1-1⁄4 cups of water—no harsh chemicals or cleaners needed.
Steam cooking Conveniently steams foods such as rice, vegetables and fish in conjunction with the patented microwave steamer.
Tap Touch controls Provide a sleek, sophisticated look that is easy to clean. Cooktop controls can be set with a simple touch.
TimeSavor™ convection
Uses a fan in the back of the oven to distribute hot air more efficiently for crispier, juicer and tastier results.
*Single rack baking with Rapid Preheat option versus three-rack without option.
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