SUSTAINABLE PALM OIL
Sustainable Business A SPECIAL SUPPLEMENT JUNE 2011
THE EMERGENCE OF DEVELOPING ECONOMIES WILL ENSURE THE DEMAND FOR PALM OIL IS MAINTAINED. BUT CAN IT EVER BE PRODUCED SUSTAINABLY?
AT THE HEART OF THIS SUPPLEMENT, TOM IDLE REPORTS FROM THE PLANTATIONS OF MALAYSIA WHERE INDUSTRY PLAYERS ARE WORKING HARD TO IMPROVE PERFORMANCE.
WHAT DO SUSTAINABLE PRACTICES REALLY LOOK LIKE? CAN STRICT PRINCIPLES BE ENFORCED? AND WHAT DOES THE FUTURE HOLD FOR THE INDUSTRY?
ELSEWHERE, DEFRA ASSESSES WHERE FURTHER ACTION IS NEEDED IN SATISFYING THE UK’S DEMAND IN PALM OIL. AND MIKE SCOTT LOOKS AT THE GREEN EFFORTS OF THE WIDER AGRICULTURAL SECTOR
Progress report
How the Malaysian palm oil industry is trying to implement green practices p2
Agricultural challenge New technology will be key if we are to feed our growing population p6
The UK
perspective We need to drive action in promoting sustainable palm, says Defra p7
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