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NEWS YOU CAN USE CRUISE


Norwegian Dawn


Riviera expands tall-ship programme in 2026 with two Star Clippers cruises


Riviera Travel has added two 11-day itineraries to its 2026 tall-ship programme in a tie-up with Star Clippers. The first is An Italian Adventure voyage on Star Clipper, which includes visits to Assisi, Rome and the Amalfi coast, and departs on September 3, 2026. The second is a Greece, Sicily and Malta voyage on Star Flyer, departing on October 16 and featuring visits to Athens, Taormina and Valletta. rivieratravel.co.uk


NCL boosts overnight stays and no sea days on European sailings


Norwegian Cruise Line has scheduled more week-long Europe itineraries with limited or no sea days for summer 2026. Selected sailings ranging from


seven to 14 days offer overnight stays in cities such as Reykjavik, Copenhagen and Istanbul, allowing guests to enjoy late-night dinners and nightlife on shore. NCL will operate from 11 ports


on Norwegian Star, Norwegian Sun, Norwegian Sky, Norwegian Viva, Norwegian Epic, Norwegian Dawn and Norwegian Pearl. New seven-day Western


Mediterranean sailings include port-intensive cruises on Norwegian Dawn between April and October 2026, with no sea days plus late departures from Majorca and Ibiza, giving clients more time to enjoy beach clubs on these islands. sso.ncl.com


Scenic unveils four new 2025 voyages


Scenic has added four voyages for 2025. Scenic Eclipse will sail a 20-day crossing from Rio de Janeiro to Malaga on April 3, and a 13-day cruise from Dublin to Reykjavik on June 23. Scenic Eclipse II will sail a 24-day voyage from Hobart to Antarctica on January 8 and a 16-day Indonesian cruise on July 6. scenic.co.uk


Princess adds Jet2 flights from four airports for Med sailings


Ella Sagar


Princess Cruises will offer Jet2.com flights from four regional airports next year to offer more convenient travel options for Mediterranean cruises onMajestic Princess. Flights will be available from Manchester,


Birmingham, Glasgow and Newcastle in spring and summer 2025. Majestic Princess voyages include the 10-night


Grand Western Mediterranean round-trip sailings from Civitavecchia, Rome. It calls at Livorno, Genoa, La Seyne (for Toulon/Provence), Barcelona, Cartagena, Gibraltar and Palma. Standard cruise fares start from £1,048, with flights


from £371, based on the departure on April 11, 2025. Flights are available from Birmingham, Glasgow and Newcastle. The 10-night Grand Mediterranean, sailing from Civitavecchia to Barcelona, calls at Naples, Santorini,


18 5 SEPTEMBER 2024


Kusadasi, Piraeus (for Athens), Messina (for Sicily) and Palma. Standard fares start from £1,799, with flights from £350, departing June 30, 2025. Flights are available from Manchester and Birmingham. Flights can be booked through Princess Cruises’ air


travel booking service, Plane Sailing, and include 22kg hold luggage and 10kg hand luggage per person. Eithne Williamson, Princess Cruises UK and Europe


vice-president, said: “These flight allocations with Jet2.com allow our guests to coordinate their air travel with their cruise itinerary. This collaboration underscores Princess Cruises’ commitment to providing exceptional service and convenience, making it easier for our guests to start their dream Mediterranean cruise from a location closer to home. “With limited availability on flights and Princess


Cruises’ 2025 Mediterranean season in high demand, we encourage guests to secure their flight and cruise while they can, to ensure they don’t miss out.” book.princess.com


travelweekly.co.uk


Majestic Princess


Windstar reveals details of Star Seeker ship due to launch in 2026


Windstar Cruises has unveiled details of Star Seeker, which is due to launch in January 2026. The 224-berth ship, being built in Portugal, will have 112 suites, with 102 featuring a private veranda or infinity window. It will offer five dining options, a spa and a watersports platform giving direct access to the sea. Its maiden voyage will be from Malaga to Miami. advisorhub.windstarcruises.com


PICTURES: NCL/Michele Verdure; Filippo Vinardi


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