Product Excellence Awards Winners 2017


Condiments Vinegar Shed: Famille Dupont, Cider Vinegar The judges described Famille Dupont Cider Vinegar as sublime. It has the aroma of high-quality cider and they were blown away by the flavour. In fact, our chef judges were reeling off recipes to try with it back in their kitchens. Famille Dupont is a Calvados estate in the heart of the Pays d’Auge region in Normandy. www.vinegarshed.com


Dairy Eurilait, Paysan Breton, Natural Spreadable Cheese Paysan Breton Natural Spreadable Cheese was an unexpected winner. It has a refreshing yogurt taste and an excellent texture that would make it a very versatile base product for most kitchens. There are 7,000 Paysan Breton co-operative dairy farmers in Brittany and Pays de la Loire in France, all passionate about their profession and product. www.eurilait.co.uk


Desserts Bidfood, Premium Selection 24 Carrot Cake Cheesecake The judges thought that the 24 ‘carat’ cake from Bidfood would really attract customers, with its striking topping dusted with gold spray. The cake itself is light with a proper carrot flavour and well-balanced ginger notes throughout. www.bidfood.co.uk


Bidfood, Premium Selection 24 Carrot Cake Cheesecake


Eurilait, Paysan Breton, Natural Spreadable Cheese 50 | The Caterer | 15 December 2017


Vinegar Shed: Famille Dupont, Cider Vinegar www.thecaterer.com


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