HOLIDAY MULE


Enjoy this peppermint inspired holiday cocktail featuring iced whiskey, refreshing Sprite® muddled with mint and peppermint sticks. Finished with iced, ginger syrup and a festive mini candy cane.


SERVINGS 1


2 oz Bourbon/Whiskey 3 leaves Fresh Mint


1 Tbsp Crushed Mini Candy Cane 1 pump Ginger Syrup


8 oz Sprite®


1 Mini Candy Cane 1 sprig Fresh Mint Ice


STEP 1 Muddle fresh mint, 1 crushed mini candy cane and ginger syrup in a mule cup and fill with ice. STEP 2 Pour whiskey and Sprite® over ice and stir well. STEP 3 Garnish with a mini candy cane and a sprig of mint and serve.


Please Drink Responsibly. Must Be 21+. Do not forward to anyone under the legal drinking age.


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18