BY J.D. BROWN AND MARGARET BACKENHEIMER Travel Journalists
South Seas
When it comes to international repasts for the gourmet palate, accented by the flavors and fresh ingredients of French Polynesia, Paul Gauguin Cruises is said to be unsurpassed. And from our very first night aboard, we found ourselves enchanted by the broad choices, careful preparation, and fine presentation offered at all three restaurants.