This book aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY and shows you how to embrace the lifestyle that surrounds the 21st
century hunter-gatherer. It will make wild food accessible to you,
and take away any sense of trepidation at making your first brew, burger or carpaccio.
ISBN: 9781784944179 • GM-28497 • £25.00 • HB ARLIN GMC • 248 X 195 MM • 248 PAGES • FULL COLOUR THROUGHOUT AVAILABLE NOW
The plan seemed straightforward: living off-grid, hunting, fishing and foraging for all my food with the aid of a small vegetable patch to fill in any gaps in the wild larder… NICK WESTON