search.noResults

search.searching

dataCollection.invalidEmail
note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
24 : What to Do About Swarming MANAGING THE BEES’ NATURAL URGE


What to Do About Swarming


Dinah Sweet, MSc S


warming is the bees’ natural way of increasing the number of colonies and surviving in the wild, with some colonies more genetically predisposed than others to divide in this way.


The colony splits into two or


more units. Depending on when in the season this happens, each should collect enough food to survive the following winter but in the wild only 20–25% of swarms make it (Seeley, 2010). In every year about half of all colonies will swarm at some point during the season. May and June are the most likely times but swarms can happen at any time from April to September and it is important to be prepared for this. Allowing your colony to swarm is irresponsible, especially in


towns and suburbs. As well as annoying neighbours and the general public who are anxious if they see a swarm, swarms often like settling in chimneys and attics where they are a nightmare to remove. The beekeeper (like a good girl/boy scout) should always be prepared for any eventuality with enough spare equipment available. Pre-emptive splitting of a colony can be one way to prevent swarming and the loss of bees and honey so I will discuss this next month. In this article I will explain how to recognise swarm cells and carry out an artifi cial swarm, in order to allow the bees to fulfi l their maximum potential.


Swarm Triggers


Our series continues with a look at what a bees do naturally: swarm!


www.bee-craft.com


There are several swarm triggering factors such as poor quality and quantity of queen substance (from an older queen), not enough space for the queen to lay in, nowhere to put the nectar and too many bees crowded into the brood chamber. Other factors (such as poor weather conditions, poor forage and high temperatures) may also trigger the swarming process. We can put a number of practices in place which may delay or prevent swarming.


Swarms can land in awkward places!


However, even a colony headed by a very young queen can soon become congested in the brood chamber. It is therefore important to add drawn comb ready for the queen to lay eggs in, replacing old, mouldy or tattered comb. Also it is essential to put supers on well before they are needed so there is plenty of space for the nectar. There are factors that we just cannot control, such as the weather. Often when it has been cold and rainy for a time, causing the bees to


An unsealed queen cell indicates that swarming is imminent. Here the queen larva is just visible on a bed of royal jelly


April 2015 Vol 97 No 4


huddle together crammed into the brood chamber, they may make swarm cells. Swarm management, as I advocate here, is working and engaging with the bees so that their swarming impulse is used for both their and our advantage.


P


e


t e r


C


o


w l e


y


Claire Waring


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48