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Golf After six years at LLantrisant & Pontyclun,


Andrew moved to Creigiau Golf Club, where he remained for ten years, until his current position at Coed-Y-Mwstwr became available eleven years ago. “I am grateful to my former managers Paul Davies and Robert Frater, both of whom inspired me to progress in this industry. I learned a great deal from both of them.” In 2004, the construction of six new holes,


all built to USGA specification, was completed. The other twelve holes are soil push-up, but Andrew confirms that he treats them all much the same. “We try to aerate the greens on a


monthly basis using solid tines, and we’ll also topdress them from April to September, again monthly, budget and weather condition allowing. During our maintenance week, we either use hollow tines or scarify; we overseed with bent seed during this period. If the budget allows, we verti-drain


once a year. We will also sarrel roll the greens weekly or fortnightly with our Thatchaway units.” Andrew states. The soil profile is red clay on a limestone


base, with a small layer of topsoil which is prone to drying out. One section of the course is prone to flooding during heavy rain. “This only occurs in the winter, and no more than three times,” says Andrew. “Basically, it’s a natural run for the water to move from the fields surrounding the course. A plan to address this issue will commence when the club can afford such action. It’s not really led to a major problem, just wet feet for golfers!”


“Being in Wales it’s simply the volume of


rain we get,” bemoans Andrew. “Each year is different, but the volume and rate it comes down now seems more frequent, especially during the summer months!” In complete contrast, an upgrade to the irrigation system was carried out in-house


over the past three years. “We only had hydrants on the greens, so a plan was drawn up to plough in pipe work, install swing joints, sprinklers and add valve sets. A cable was installed when the original ring main around the course was put in place. This was used to connect decoders, allowing us to operate our irrigation automatically. The system supplies water to all eighteen greens and nine of the tee sets. We’ve come into the twenty-first century at last,” enthuses Andrew. “There are no specific projects planned for this winter, although a few greens are surrounded with trees, which presents a slight issue with shade and air flow, so we may look at that. Additionally, and under discussion, is the possible extension, remodelling or levelling out of the tees as required.” “Everything we do is affected by what budget is available,” explains Andrew, “even


Andrew Hatcher - preferred machinery is Toro


Approaching the clubhouse down the 18th fairway PC OCTOBER/NOVEMBER 2015 I 13


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