14TIMES The Star Inn celebrates


Christmas Party MENU


1st December to 24th December


Celeriac and Hazelnut Soup or Scotch broth Field Mushroom Topped with Smoked Bacon and Brie Gratin


Prawns Wrapped in Filo Pastry with Sweet Chilli Dipping Sauce


Sliced Melon in Port and Lemon —————


Refreshing Sorbet —————


Traditional Roast Turkey Dinner


Encrout Pheasant Breast in Smoked Bacon with Wild Mushroom Sauce Served with Roast Potatoes Slices of Pork Tenderloin on Roast Garlic Mash


Potatoes with a Caramelized Shallot and Madeira Sauce


Fillets of Red Mullet on Sauté Potatoes and Tomatoes in a Basil Sauce


Braised Lamb Shank in Rosemary and Red Currant on Spring Onion Mash


Breaded Fried Risotto of Courgettes and Thyme Stuffed Aubergine of Red Pepper, Wild


Mushroom, Cous Cous Topped with Parmesan Shavings Served with


A Tomato and Garlic Sauce —————


Christmas Pudding with Brandy Custard Profiteroles with Chocolate Sauce Forest Fruit Pudding Sherry Trifle


Cheese and Biscuits —————


Coffee and Chocolates —————


5-COURSE MENU £24.50 • Lisa, Darryl and Pete LIVE MUSIC


& EVENTS Saturday 19th November Crossfire sister band to Rockology


Saturday November 26th The Johnson Blues Explosion


Thursday 1st December Teign Valley Pedal Bashers


Friday 2nd December Country & Western Night with Rod


Saturday 3rd December Jason Howard


Sunday 11th December


Motor Bike Christmas Toy Run leaving at 11am


Sunday 18th December Christmas Draw Night


Saturday 24th Christmas Eve Disco


Monday 26th


Boxing Day Jai Rockology Finishing the year off, our New Year’s Eve Disco


AND THAT’S ANOTHER YEAR DONE AND DUSTED


& Diary


★ ★ ★ ★ ★


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