New Breads & Drinks at The Skinny Pantry


H


ealthier sandwiches, snacks and desserts are being consumed and


washed down in healthier ways due to new product additions at The Skinny Pan- try, in Fort Myers. The business recently added Udi’s line of gluten-free breads and Zevia natural sodas. The white, multi-grain, blueberry


and lemon muffins, bagels and pizza crust that make up the new product array are popular because they are, “…deli- cious and aren’t quite as dry and don’t crumble as readily as some other prod- ucts,” according to owner Terry Foster. The soda line, consisting of cola, ginger, lime, orange and other flavors, is infused with stevia natural sweetener, making it, “…one of the first natural diet drinks that’s a genuinely healthy alternative,” she says. The Skinny Pantry specializes in


gluten-free, low-carb, weight loss and bariatric foods, plus organic, vegan, vegetarian and raw foods, vitamins and supplements.


Location: 11356 S. Cleveland Ave. For more info, visit TheSkinnyPantry.com, call 239-935-5093 or email Terry@The- SkinnyPantry.com. See ad, page 14.


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August 2010


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