Country Simplicity
Simon Drew Calorie
Rule Kitchen Items Two items from the kook in the kitchen, an apron and matching tea towels; both have Simon’s rabbits as people and the quote: “When cooking, food licked off spoons has no calories” All cotton.
61704 Simon’s Calorie Rule Apron 34” x 24”
$25.00 61705 Simon’s Calorie Rule Tea Towel 30” x 19” $15.50
Pie Funnels 37608 - $12.95 In order to insure a perfect dry, fl aky pie crust moisture must be vented, these funnels (Britspeak for ship’s smoke stack) accomplish this while adding embellishment to your creation. Select from Sheep or Black bird (you know that old poem). 4”
A C B
A | Scottish Breakfast 56103 - $6.95 25 bags small leaf, aromatic black tea, best with milk.
B | Pride Of Scotland Tea 56102 - $6.95 25 bags small leaf black tea.
C | English Aristocratic Tea 56101 - $10.95 Big leaf black tea, that the upper class prefer, 100 tea bags.
Mileeven Irish Flavoured Honey Mileeven Fine Foods was established in 1988 by Eilis Gough from a hobby of beekeeping. T ree real fl avours in pure honey from an award winning producer. 8oz.
13621 Irish Honey with Cream Liquor
13622 Irish Honey with Jameson Irish Whiskey 13623 Sarah’s Irish Honey with Sour Cherries 24411 Bee Hive Honey Pot(W/Spoon) 3”x 3.25”
$11.50 $11.50 $14.95 $15.95
Dinner and a Movie Book 11071 - $16.95 Dinner and a Movie is the ultimate guide to help you enjoy the big screen in the comfort of your own home. With 12 themed movie nights to choose from, this brilliant book is packed with great ideas for hosting a movie night. Each theme includes a list of recommended movies and a matching menu with delicious recipes for popcorns, snacks, dinners, treats and drinks to serve with your movie selection. 128 pages, hard cover
38
www.olddurhamroad.com
Food in Jars Book 11075 - $23.00 Popular food blogger Marisa Mc- Clellan takes you through all man- ner of food in jars, storing away the tastes of all seasons for later. Basics like jams and jellies are ac- companied by pickles, chutneys, conserves, whole fruit, tomato sauces,
salsas, marmalades, nut
butters, seasonings, and more than 100 recipes. 237 pages, hard cover.
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