magical attitude one obtains from a brunch at SOL. Cullen: “Man, what a show,”


I exclaimed to my editor when we walked out of SOL after our brunch. Rewind about an hour, and co-


owner Joe Sciortino is sliding a flight of top-shelf tequila across the daz- zling mahogany bar. “What’s brunch without some


premium Mexican agave?” I thought. Sciortino displayed unparalleled hospitality with the tequila, and his passion for his restaurant showed through. As the food was brought out to us, he detailed the inspired cuisine, plate by plate. Unfortu- nately, I was unable to experience the plethora of fine foods that sat in front of me – not because they didn’t look dangerously delicious, but rather because I couldn’t make


it past the deliciousness that was the red chili-glazed salmon topped with tomato-bacon relish and avo- cado over a bed of roasted pablano grits. I saved just enough room to subsidize the salmon with banana cream French toast and washed it all down with my tomatillo bloody mary. My goodness.


SULLIVAN’S Denise: I loved Sullivan’s for its dedication to local, family atmo- sphere, which was clear to me as soon as we sauntered inside. Te place was jampacked, but we were hastily poured mimosas to sip on while we waited. Owner Donna Rhodes Hiott, who has been in business for more than 20 years, was all too happy to share plenty of the restaurant’s famous dishes with our table – some


Benne Wafer


the Original Charleston


Home of


Olde Colony Bakery is


the oldest family-operated bakery in the historic Charleston area.


Among the favorites are:


• Original Charleston Benne Wafers • Benne Cheese Zingers • Pecan Pinches


• Carolina Key Lime Cookies • Cream Bread


• Cinnamon Raisin Bread


519 Wando Lane


Mount Pleasant, SC (843) 216-3232


Denise loved Sullivan’s because of its local, family atmosphere. Its fried shrimp was quite tasty as well.


www.oldecolonybakery.com www.MountPleasantMagazine.com | www.ILoveMountPleasant.com | www.MountPleasantHomeGuide.com 61


Photo courtesy of Sullivan’s.


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