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Phoenix Ballroom: 29,000 square feet

Valley of the Sun Ballroom: 15,000 square feet

CONVENTION CENTER SPECS

Total meeting and exhibit space: Nearly 900,000 square feet

Total column-free exhibit space: 312,500 square feet

Ballrooms: 3 (46,000, 45,000, and 28,000 square feet)

COME ON, GET TOGETHER: The design of the Sheraton Phoenix Downtown Hotel (at left and above) exemplifies the brand’s more modern, contemporary look. The layout of the hotel — downtown Phoenix’s first new hotel property in 35 years — also is meant to encourage social interaction.

social interaction, enabling guests to connect with the people whoare most important to them. Expansive facilities are a hall- mark of the property, which comfortably accommodates groups inmore than 80,000square feet of state-of-the-art func- tion space. Features include an impressive 29,000-square- foot ballroom, a 15,000-square-foot junior ballroom, 17 meetingrooms, twoboardrooms, and three beautiful outdoor spaces. Natural stone, water features, warm wood, open spaces, and original artwork by local artists lend a contempo- rary touch,while cutting-edge audiovisual technology,Execu- tive MeetingSpecialists, and an expert cateringstaff render it the most sought-after event destination in the Southwest. But theSheratonPhoenixDowntownHotel delivers farmore

than top-notch meeting and convention facilities. Each of the property’s 1,000 guest rooms provides the ultimate in pamper- ing with luxurious Sweet Sleeper beds, high-speed Internet access, large workspaces, thoughtful décor, and revitalizing amenities.A3,500-square-foot fitness center offers a fullcom- plement of state-of-the-art equipment and programming, aswell as an expansive 4,500-square-foot outdoor pool with sun- deck.Onthe dining front, the award-winning, 11,500-square-

www.pcma.org

FOR MORE INFORMATION

Todd R. Ryan, Director of Sales &

Marketing; phone: (602) 817-5340; fax: (602) 817-5325; website:www .sheraton

.com/phoenix downtown

foot DistrictAmerican Kitchen andWine Bar can accommodateup to 340 people in various sections of the restaurant, includingtwo semi-private diningroomsandone private din- ing room. The restaurant features favorite comfort foods with contemporary twists while showcasingartisan products and sustainably farmed local produce. In the lobby area, guests canrelax with a cup of coffee or a drink in the Link@Sheraton, where they will have access to freeWi-Fi and computers to stay connected with family andworkwhile on the road. Delegates also need not go far to find

additional diversions andamenities. The city’s best dining, entertainment, and sports venues — among them US Airways Center, Chase Field, the Phoenix Museumof Art, Arizona Science Center, and Heard Museum — lie steps away from the property. Outstanding shopping, dining, and nightlife can be found

in themany nearby boutiques, cafés, and galleries that distinguish Phoenix’s revitalized downtown.

pcma convene February 2011 87

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