Take the guesswork out of great Southern food
With a backdrop of easy-to-follow, delicious Southern recipes, Home Cooking Basics presents the principles of traditional cooking in a visually stunning, photographic step-by-step fashion that’s like having a cooking teacher at your side. Focused on the key cooking basics—the only ones you really need to know to enjoy a lifetime of great cooking and eating— but with an eye toward those special features that make a recipe or technique “uniquely Southern”.
Through easy-to-follow visual “how-to” images, Southern Living makes it easy to prepare fabulous entrees like Brunswick Stew, Mama’s Fried Chicken, and Grilled Greek Snapper, or mouthwatering desserts like German Chocolate Pie, Lemon Coconut Cake, and a surprising No-Cook Ice Cream, just to name a few. Over 200 recipes are included that will keep family and friends coming back for more.
40 Years o Experience by Your Side
Learn to cook with skill and restraint and, best of all, impress your discriminating taste buds and your guests. The highly trusted editors and Test Kitchens of Southern Living have combined 40 years of experience to create this culinary “bible” that is sure to become essential to everyone’s library. Get cooking!
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8