How Long is Beef Aged? Between 14 and 28 days. Filet requires less aging, 14 days, compared to a Strip Steak, 28 days.


The Perfect Filet Mignon


Each filet mignon we sell is hand trimmed with our exclusive “Butcher’s Pride Trim.” Our experienced meat cutters use their expertise so you’ll receive only the best trimmed filets. The best cut of beef and the best trim available, that’s the only way we do it. Filets are wrapped with premium bacon, individually packaged and flash frozen to maintain their freshness. These fork tender filets are sure to be a hit with your family and friends or as a gift for someone special. The price you see includes delivery in a handy reusable styrofoam cooler. A complimentary jar of steak marinade seasoning is included.


J0964 J0966 J0968


6 oz. Filet Mignon Item


J09612


J0984 J0986 J0988


Fork Tender Filet Mignon Bacon Wrapped Filets Contains


Four 6-oz. Filets. . . . . $69.50 Six 6-oz. Filets. . . . . . . 89.00 Eight 6-oz. Filets . . . . 115.00 Twelve 6-oz. Filets. . . 155.00


8 oz. Filet Mignon Item


J09812


Four 8-oz. Filets . . . . . $82.00 Six 8-oz. Filets . . . . . . 115.00 Eight 8-oz. Filets. . . . . 140.00 Twelve 8-oz. Filets . . . 189.00


Contains Delivered


6 oz. Wrapped Filets Item


J1064 J1066 J1068


Delivered


J1086 J1088


Four 6-oz. Filets . . . . . $69.50 Six 6-oz. Filets . . . . . . . 89.00 Eight 6-oz. Filets. . . . . 115.00


8 oz. Wrapped Filets J1084


Four 8-oz. Filets . . . . . $82.00 Six 8-oz. Filets . . . . . . 115.00 Eight 8-oz. Filets. . . . . 140.00


71 Contains Delivered


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88