Clitkeroe Advertiser & Times, June 16th, 19SS
Clitheroe 22321, (Editorial), 22323 (Advertising). Burnley 22331 (Classified)
Clitheroe 22324 (Editor'uA
A NEW generation has taken over at the Belvedere in Read following a hectic five- week refurbishment programme that has seen the inside of the restaurant change
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cial reopening of the res taurant, and this is an exciting time for everyone involved in it. S t ill owned by Mrs
ADVERT FEATURE
Martin Webster takes a look behind the scenes at the refurbished Belvedere
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dramatically. Wednesday saw the offi
Anna Steffenini, the run ning of the business is now down to the younger gen eration of her family — mainly daughters Lea and Marina — and Mrs Valerie
refurbishment as a new beginning for the restau rant, and no longer is it restricted to Italian foods. One change to the new restaurant is the head
de Looze and her family. All of them see the
chef, in the guise of Tom E w i n g , w h o h a s experience at two of Scot land’s top hotels, Glenea- gles and Turnberry, at the Ritz in London, and in Switzerland and Paris. Tom is seen as a great
C D. (D&prne
& (So. Wish the
Belvedere Restaurant every success
Suppliers of fine wine and spirits
VICTORIA BUILDINGS, KING STREET, CLITHEROE.
Tel. 23152 g lle c J le h M ja m Fish Merchants Ltd.
SUMMiT design &Duiid
Main Contractors to the BELVEDERE
Wish them every success with their re-opening
RESTAURANT
SUMMIT DESIGN AND BUILD LTD
Summit House, Atlantic Street,
Altrincham, Cheshire, WA14 5PP Telephone 061 941 3046
SMITH SAGAR LTD E ric Mayo
© Gas fired central heating ® Plumbing and Domestic Gas Appliances installed, serviced and repaired
Congratulate THE BELVEDERE on the re-opening of their restaurant Wholesale Fish Merchants
Game and Poultry Merchants, Salmon and Trout factors wish THE BELVEDERE every success with their opening.
5-7 CANNING STREET, BURNLEY Tel. (0282) 28282/3
3 ACRES BROOK ROAD, HIGHAM BURNLEY, BB12 9BY
Telephone:(0282) 74193 With best wishes to
KAY, JOHNSON, GEE & CO. CHARTERED ACCOUNTANTS
Congratulate the Belvedere on the re-opening
Local partner: N. Johnson Telephone: 0282 72240
The Belvedere Restaurant ' I f fW C a te r w a re
OF BLACKPOOL
... THE CATERING CENTRE m W
23 QUEEN STREET Tel. (0253)28314
DESIGNED — SUPPLIED — INSTALLED — SERVICED
Delighted yet again to have been chosen to supply kitchen and restaurant equipment
COMMERCIAL KITCHENS W H IT E S ID E ’S Window cleaner to the NEW BELVEDERE
wish them every success with the re-openmg
Telephone: NELSON 67690
OF CLITHEROE LTD Wine Merchants
SHAWBRIDGE STREET, CLITHEROE
Telephone 22281
Specialist suppliers of wines, spirits, beers and minerals to hotels and restaurants since 1918
REGULAR DELIVERIES THROUGHOUT LANCASHIRE Retail customers welcome — at our store
at SHAWBRIDGE, CLITHEROE Tel. (0200) 22281 Fax (0200)
I I A F F I V E R S FOR EXTRA QUALITY
- BERT WISTLE’S
Arc pleased to be nHHodated irith the Helvcdcre Restaurant
_______________________ BAKER and CONFECTIONER
5, 7 und 9 Central Building*, Padiham. Telephone Padiham 7152(5
Parties ami buffet catering Cakes a speciality
• FINEST SCOTCH BEEF • TOWNELEY LAMB • HOME-FED PORK
Specialist suppliers of meat to Hotels, Inns and Restaurants, Works Canteens, etc.
ALL THE BEST TO THE BELVEDERE
THE MARKET HALL, BURNLEY S 28359 14 KEIRBY WALK, BURNLEY S 24069
Suppliers of eggs, milk and cream to the Belvedere Restaurant
We wish them every success Telephone 71031
175 Cambridge Road, St Helens Telephone: (0744 ) 35055 Congratulations from
VMI (Blackburn) Ltd Suppliers of vending machines and ingredients
• The complete coffee service Including the best machines for your business.
• A total package deal to suit your own individual requirements.
• The personal service which only a local company can provide.
• Full marketing support. Free demonstration and tasting can be arranged.
Newton Street, Blackburn ® (0254)62893
B e e c k s B u i c k e Y S
High Class Family Butchers Home killed Scotch Beef Lamb, Pork and Veal
Licensed Game and Poultry Dealer Danish Hams and Bacon,
Butter and Morning Fresh Cream, Poultry and eggs our speciality
Congratulations to the Belvedere on their re-opening
Telephone Nelson 62797
106 Gisburn Road, Barrowford
TL Electrical (Services BELVEDERE RESTAURANT
Electrical Installers to the GOOD LUCK IN THE FUTURE
WHATEVER THE CONCEPT DON’T ADD TO YOUR PROBLEMS
RESTAURANT • KITCHEN • FAST FOOD • COFFEE SHOP • ICE CREAM PARLOUR • WINE BAR . . .
For the complete design, sates and consultancy service for any catering outlet
(OVER 20 YEARS EXPERIENCE) tacus contracts
051-709 1982 051-708 8556 (IT ALL ADDS UP TO ABACUS)
PLEASANT HILL, LIVERPOOL Backhouse
Oakmount House, Tel. (02S2) S31S31 Trafalgar Street, Burnley Bill U P
Fax (02S2) 411921 A member of the Steven Backhouse Group of Companies MEDICARE
DIVISION 193 Brand Street, Birmingham.
Tel. 021 643 8250/2
Belvedere and ivish them every success in the future
We have pleasure in supplying Catering Equipment to the
Insurance Brokers Ltd Telex 63331
w ' W®J?sters Signs Designers, Manufacturers
and Installers of all types of signs wish every success to
THE BELVEDERE
TUNSTILL STREET, BURNLEY LANCASHIRE, BB10 1QR Telephone:
(0282) 41255/27034 MOROSINI MILLS LTD.
bnporter^joffhtejtaiian Wines j y are proud to be associated
^ '_>']£7l'Vwith the recently refurbished ^
new BELVEDERE
STATION ROAD • GUISELEY ■ W. YORKSHIRE ENGLAND
Telephone: Guiseley (0943) 76991 and 77078 W H JACKSON
SUPPLIERS OF CATERING EQUIPMENT. BAR GLASSES 6, HOTEL CROCKERY
Wish the Belvedere good luck
with the re-opening
3-7 HAIG ROAD, BLACKPOOL, SOUTH SHORE. Tel. Blackpool (0253) 42934
Open: Monday lo Friday 9-00 — 5-30 d m Saturday 10-00— 12-30 p.m.
"
FROM 9LACKBURJ}
POM BURNLEY J 8 t FROM GISBURN
FROM SKIPTONt ASDA _
mnnninGHnm concrete ltd. BRADFORD (0274) 493311
THEA°KSTON RIGINAL YORKSHIRE ALE BELVEDERE
Suppliers offish and seafood to the
UNIT 8, WALKER STREET, LOWER AUDLEY INDUSTRIAL ESTATE, BLACKBURN, BB1 1BG
Telephone: BLACKBURN (0254) 698106/40581/60868
Tudor Leaded Lights
Congratulations on a fine refurbishment and best wishes for the future
Specialists in Contract Leaded Lights and suppliers to the Belvedere
9 Old Garden Street, Middle IlillKate,
Stockport SKI 3EJ & 061-177 9993
I'ADSILIM MINTS are pleased to be
them every success in the future.
associated with the Belvedere and ivisli
Britannia Works,
Kibble Street, Padiham
2? Padiham 71011
NEW lighting, carpets and wallpaper have all gone into transforming the restaurant, as our photograph above shoivs, with a neiv look a nd a neiv atmosphere, while on the right is the lower dining area, with lots of light and splendid vie ws of the gardens to enjoy when dining out ■with family or friends
Ayrshire, sees his first job in Lancashire as a big challenge, and said he was more than looking forward to preparing some of his special foods for the clientele. In addition to that, Tom
said he would try to cater for every taste, whether it be a full three-course meal with the best wine.
asset to the business, and has brought some of his own specialities to the res taurant — dishes and sauces learnt in some of the finest kitchens to be found anywhere. Tom, who comes from
known in the past for being rather formal and a bit pricey, but Lea and Marina both agree on one thing. “We aim to give good
or just a plate of pasta with a glass of the house white. The Belvedere has been
five-day week, closing every Monday and Tues d a y , and c h e f Tom explained why. In his opinion the best results in a restaurant come from a consistent staff, and hav ing the same people on ev e ry day under the supervision of the head chef will produce the best
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the old will be an all-day carvery on Sundays, when there will also be a chil dren's menu. The Belve dere has not previously opened during the day on Sunday, and is looking forward to the new format. It will be worked on a
value for money, and intend to provide as much fresh food as is possible every day," they said. Another change from
Wednesday, Thursday and Friday, 12-30 p.m. to 2 p.m. for lunches, and 6-30 p.m. to 12-30 a.m., with last orders being at 11-30 p.m. On Saturdays it will be open from 7 p.m. to 12- 30 a.m., and Sunday the new all-day opening of noon to 12-30 a.m. The Belvedere is also
quality meals. Opening t ime s are
1
available for bookings for weddings, with its beauti ful gardens and views the ideal setting for any cou ple’s big day. The owners explained
were willing to take up the challenge of the restau rant, and were inviting the public to come and sample the new atmosphere of the Belvedere, which prom ises to be less formal than in the past, but with sophisticated decor.
that although the Belve dere had always survived in the past, it had been decided to take up the full potential of the property, with a great deal of enthu siasm and energy. The next generation
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HEAD Chef Tom Ewing prepares to tiring his own special blend of cooking to the Belvedere
WHINS LANE, READ, near BURNLEY. Tel: (0282) 72)70 (Situated in the village of Readjust off the A071 llumley to Whalley Road and 1 *‘j
miles approx, from the MAS Motorway’ \\
For the finest in Italian, French and English Cuisine Informal and Friendly Atmosphere
BOOKINGS FOR WEDDING RECEPTIONS, PRIVATE FUNCTIONS, CHRISTMAS and NEW YEAR CELEBRATIONS ARE NOW BEING TAKEN
SUNDAY CARVERY — OPEN ALL DAY (Children's menu available)
THANK YOU TO EVERYONE FOR THEIR HELP AND SUPPORT
Closed Mondays and Tuesdays. Wednesday to Friday, 12 — 2 p.m. and 6-30 p.m. to 12-30 a.m.; Saturday, 7 n.m. to 12-30 a.m. Sunday Carvery open all day, from 12 noon. Last orders 11-30 p.m. Small lunch parties by appointment
O P E N IN G H O U R S : q _
THE new bar, left, with its fiv e views through the large d o u b I a - g l a z e d windows
Booker Hargreaves
T h o rn le y Avenue, Bu rnley Road, Blackburn
Telephone (0200) 22183
Congratulations on your
refurbishment Purveyors of fine foods " “ v'w H " ™ > £— TvrWt™ dy>ebee m l f fn /ro r /a c io r y s yer-
Cut out this voucher and bring it along THIS EVENING between 7 p.m. and 9 p.m., and you will receive a FREE PASTA or PIZZA and a glass of wine
WHINS LANE, READ. Tel: (0282) 72170
An exciting and comprl of new season's fas| Batwings, baggies, trousers, gloves e(
FROZEN FOODS LIMITED -----------------------Est. over 40 years--------------------
BENTLEYS FROZEN FOODS FOR CATERING
RETAIL, CASH AND CARRY, HOME FREEZER
Regular, reliable refrigerated deliveries Vast range of all types of frozen foods
Congratulations to the
RESTAURANT on its
BELVEDERE
magnificent refurbishment Manninghams------
Telephone for our comprehensive list BURNLEY (0282) 27811 (5 lines)
BURNLEY (0282) 21025 Telex: 635172
WIDOW HILL ROAD
HEASANDFORD INDUSTRIAL ESTATE, BURNLEY
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