GenWare Buffet Utensils cover a wide range of functional uses in the service of buffet dining settings. Cake servers, tongs, spoons and ladles form just a small part of this comprehensive collection.
Salad Buffet Spoons • Provides portion control for salad toppings. • One-piece, break resistant polycarbonate. • Withstands temperatures of up to 100ºC.
Code
4460-03 4470-03
Size
14ml/0.5oz 21ml/0.75oz
€ each 1.63
1.82
Sauce Ladle • One-piece polycarbonate construction improves durability and ease of cleaning. • One-ounce, oval shaped bowl allows pouring of dressings from both sides.
Code 0295-03
Size (Ø x L) 28ml/1oz
€ each 3.98
Utility tongs
4410-03 / 4420-03
Salad tongs
4411-03
Tongs • Strong plastic tongs which can be used for all crocks.
Code
4609-03 4709-03 4712-03
To see the full range of Buffet Utensils see pages 336 - 339 Description