Our versatile Electric Bain Marie is perfect to gently heat or keep food warm for extended periods, reducing the risk of burning or over cooking and ensuring even results.
We also offer a Soup Kettle for warm service of soups, including gravies, mulled wine and sauces.
BAIN MARIE & SOUP KETTLE
Electric Bain Marie Code
172-1020
GN Size (L x W x H) 1/1 59 x 35.5 x 25.5cm
MOQ Pack 1
1
• Stainless Steel. • Power Output: 1.2kW • Variable heat control. • Wet heat only. • Suitable for Gastronorm Pans up to 15cm deep. • Temperature Range: 30 to 85°C • Supplied without GN Pans - See pages 501 - 502
Each —
Bain Marie Pot & Lid Code
B10288 Pot L10288 Lid
- • Stainless Steel.
Description Size (Ø x H) Capacity MOQ Pack 21 x 17cm 4.2L
-
1 1
6 6
Each —
—
Soup Kettle Code
175-1005
Size (Ø x H) 34 x 39cm
Capacity MOQ Pack 10L
1
• Great for soup, gravy and sauces. • Wet heat only. • For Spares - See pages 533 - 534