Miso Master Organic Miso
Miso Master miso is made with organic grains and beans, deep well water and sea salt in giant wooden cypress vats. Their labor-intensive methods are centuries old and true of Japanese miso craftmanship. Made in the USA.
001 Traditional Barley 2 year 1lb ..8.95 002 Traditional Red 003 Brown Rice
1 year 1lb.. 8.95 2 year 1lb. .8.95
American made miso!
001L Traditional Barley .. 4lbs......25.95 002L Traditional Red .......4lbs......25.95 003L Brown Rice ..............4lbs.....25.95
004 Mellow Barley Semi-sweet ............................................................................1lb..7.95 005 Mellow White Organic Miso Semi-sweet, light miso.....................................1lb..7.95 006 Sweet White Organic Miso Lightest and sweetest, low salt........................1lb...7.95 008 Chick-pea with Rice Organic Miso Delicious, med. sweet, no soy ............1lb.. 7.95 004L Mellow Barley Semi-sweet .........................................................................4lbs..23.95 005L Mellow White Organic Miso Semi-sweet, light miso...................................4lbs..23.95 006L Sweet White Organic Miso Lightest and sweetest, low salt......................4lbs..23.95 008L Chick-pea with Rice Organic Miso Delicious, med. sweet, no soy......... 4lbs..23.95
Organic Onozaki Miso
Onozaki family ages their traditionally made miso in huge 200-year-old cedar vats for two years. Made with organic barley, soybeans, and sea salt. Onozaki miso is in demand worldwide and
is one of our personal favorites because of its lighter, more delicate fl avor, compared to other aged misos. 013B – Onozaki Barley
1lb glass jar ............12.95 013 L– Onozaki Barley...4lb tub..(11.24 LB)....44.95 Organic Barley Miso
Specially made for us by Miso Master using the best ingredients available. Naturally aged for 2-3 years in wooden barrels. Deep rounded mature flavor. Great everyday miso soup, gravy and sauces. Healthy and so delicious! Organic Chefs’
018 – 1lb glass jar..............7.95 018L– 4lb tub (6.24lb).........24.95
Organic Hatcho Soybean Miso
Instant Miso Soup with Organic Miso
Just add boiling water for a convenient cup of instant miso soup! Now made with organic miso.
015– Org Miso Soup w/ Tofu 016– Org Miso Soup w/ Tofu / Reduced Sodium 4 – One Cup Packs......4.95
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Hatcho miso is one of Japan’s true living treasures, the most revered miso in Japan. Aged in 200-year- old cedar vats, topped with 6,000 pound pyramid of stones for over two years. Made with soybeans, sea salt, and a little barley fl our. Hatcho miso has 25% less salt and 80% more protein than other
long-term misos. Glass Jar 010 ....................1lb ....10.95 010L...................4lb ....39.80
Sign up for our exclusive weekly Email specials and enewsletter Natto Miso Chutney
Natto miso chutney - rich in protein, minerals, enzymes. Delicious on grains and in soup. Whole roasted soybeans, barley, sea salt, barley malt, kombu, fresh ginger and sea salt. 163......... 2.2lb ..........20.95
Chef Tom's Organic Sweet White Miso Dressing
This tasty dressing is simple to prepare and simply delicious. Sweet white miso is a short term miso made with less salt and soybeans and more rice koji. It's an all time Athos family favorite!
½ cup organic olive oil ½ cup water 3 Tlbs brown rice vinegar 2 sprigs parsley ¼ onion 4 Tlbs sweet white miso
Blend all ingredients in blender or food processor until creamy smooth. Store in glass jar in the refrigerator.
Chef Tom has been cooking natural foods for over 36 years. Follow Chef Tom on Twitter for more of his tasty, natural recipes: @organiccheftom
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