BCFGA Convention
New uses eyed for test orchard PICO unveilsmulti- faceted business plan to grow, demonstrate and provide training on newest varieties.
By Bryden Winsby D
elegates to this year’s annual convention of theB.C. Fruit Growers’Association gave the
green light to newuses for aBCFGA- owned test orchard. Abusiness plan put forward by the
Okanagan Plant Improvement Corporation (PICO)metwith no objections and fewquestions following a presentation byKeithCarlson, PICO’s recently-appointed chief executive officer. The 40-acre orchard occupies an 87-
acre site north ofOliver, near thewell- knownCovert Farms operation. It is being leased to LualOrchards Ltd. and that lease is due to expire inNovember of this year. Carlson said PICO’s operation of the
orchardwould have several key purposes: •Commercial-scale testing of new
varieties. • Incentive for growers to adopt new
varieties. •Demonstration and training on new
varieties. • Testing for newdevelopments in the
apple industry, such as planting and training systems and rootstock-scion combinations. The orchard has 16 acres in soft fruit
and 24 acres of apples. There’s an additional eight acres of virgin soil that could be added. Carlson explained that under the plan,
existing treeswould be removed at the end of the 2015 season and new plantings phased in over four years— five acres in cherries and the rest in
apples.By 2025, he said, therewould be a highly productive 40-acre apple block with the newest varieties. It’s expected the operationwould be in
the black by 2021. During the initial yearsmoneywill be
required for capital investments, planting and
grafting.An estimated $187,000 in capital spendingwill
British Columbia FRUIT GROWER • Spring 2014 15 Keith Carlson
include fencing, tractors, pumps and and equipment. Funds for thiswould come fromPICO’s operational cash flow. Costs for the lease (paid to the
BCFGA) and orchardmanagerwould amount to about $100,000 per year, paid for throughwholesale of apples. Carlson noted that there is about
$750,000 available in government funding and tax
benefits.Additional money under the federalAgriInnovation Program(AIP)may be available from 2018 to 2021. The opportunity for PICOto embark
on this venture is a response to the challenges involved in growing new
virgin land to be cleared of brush and prepared this year to accommodate a nursery for trees to be planed in the orchard. At the end of 2015, all the soft fruit
would be taken out and the area prepared for planting. The old apple blockwould stay in production until it is grafted or replanted. During 2015, 10,000 apple rootstock
and 730 cherry rootstockwould be planted. A further 20,000 apple rootstock would be planted in the nursery in both 2016 and 2017. These would be budded with new varieties developed at PARC. In 2017, five acres would be planted
with apples and two with cherries. In each of the next two years, 10 acres will be planted with apple trees from the nursery.
varieties—market uncertainty, adaptation to individual growers’micro- growing areas, packaging and storage issues, and horticultural concerns associatedwith learning about fruit bred at the PacificAgrifoodResearchCentre (PARC). The test orchardwould allowPICOto
growthe newest selections onmulti-acre plots thatwould provide enough fruit to conductmarket-entry and sensory evaluations, packaging and storage trials, and develop best horticultural practices. The plan calls for five acres of the
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